Reviews 2120

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Vanessa DeLaire
+5
Beautiful, fresh, perfectly executed food! I had the croque madame (brunch) and it was sinful! Lots of intention behind the flavors of my dish as well as the Bloody Mary I ordered as well. (Turmeric, fennel, black salt) to name a few.., or at least that’s what I think I tasted?! So interesting and so good!
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Amanda DeBell
+5
We had such a good time when we visited 2120! The menu had little of everything! The AVO toast was the best I've had in Seattle!! Our server was very accommodating and friendly. Couldn't have asked for a better dining experience!
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Leo Baldwin
+5
Great drinks and that includes wine, beer, and Cocktails. A very small but excellent menu. The only decent octopus I've ever had in the US. Comparable to what I've had in Spain, almost. The fries are decent and house-made ketchup and mayonnaise are decent accompaniments. The service is excellent. I miss Lorraine, but I hope you are happy in France Lorraine!
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RoRi Herravera
+5
Absolutely love the place! Had the Wagyu burger, so delicious. The 2120 Spritz and One in a Melon are pretty and tasty. I will definitely be back to try everything else, especially the brunch. And the staff is friendly and efficient.
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Paul Adams
+5
Awesome food cool atmosphere friendly staff! Would totally recommend to anyone looking for that fine dinning experience
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Joseph Bogart
+5
Excellent food and great atmosphere! The service spot on and our server Katie was exceptional! Engaging, enthusiastic, knowledgeable, and funny!
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Viktoriya Little
+5
Absolutely amazing food!!! Everything. But octopus stole our hearts and stomachs! �We never tried octopus made this way and it was fantastic!!! Cannot wait to come back again!
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Mark Mazak
+5
Attended meeting. Very nice restaurant with outdoor seating. Excellent food and beer.
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Steve Schiro
+5
Great little place right next to the Amazon Spheres. Great food and service.
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Peter Nitso
+5
The lamb tartare and grilled octopus are unbelievably good!
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Bernadette Thumbelina Bensang
+5
What is there to say...my favorite Seattle restaurant at the moment!!!
5
Melissa Podeszwa
+5
Wonderful little spot next to the Amazon Spheres with a small menu done extremely well. Recommend making a reservation, it’s worth it. They took great care of us for our anniversary! Our server Will was attentive but let us enjoy our night by not coming by too often. He also kindly asked the chef about the spices used for the lamb shank—so unique! We really enjoyed the fried calamari, never had it with mint before! Many of the recipes had a lightly sweet taste which was unexpectedly delicious! My husband had the scallops, fresh and perfectly cooked. My lamb was recommended medium rare and cooked just as requested. The mini donuts with mousse were a little too sweet for us, wish we had tried the carrot cake. The outside atmosphere is nice, except for all the people out walking their dogs and taking evening runs. Might be good if you like people watching but not as romantic—possibly sit inside for that.
5
Sara Jones
+5
We love this restaurant! We celebrated our anniversary here and were truly treated to an experience! The staff is amazing. Chad was our fun and awesome waiter and we had the pleasure of speaking with the General Manager, Chris, who is very impressive. Also kudos to Nick and Andrew! We tried many items and a few cocktails. Everything was plated beautifully and prepared perfectly. It's an awesome and safe location with free parking. Can't recommend enough and can't wait to go back!
5
Stephen Hemphill
+5
Ask for Chad he is the man! Great atmosphere and fantastic food. The octopus and Salmon are incredible. I was not aiming that direction but he convinced me and wow I am glad he did! The Carrot cake is fantastic and do yourself a Cousin Steve and go ahead and get the ice cream scoop. Trust me you will owe me big time.
5
Aniruddha Basak
+5
Jason and Spencer were amazing servers. Very attentive and helpful. I missed the good old pork belly proscheta that they had before. Now it is replaced by a regular chunk of pork belly. Not very happy with the new one
5
Belle
+5
Hands down one of the best meals I had! We stumbled upon 2120 after visiting the Space Needle. It was close by and got really good reviews. We arrived early for dinner so there was no wait and it was not that busy (yet). We were seated right away and our server was such a sweetheart! We started with cocktails and fried calamari. They're all good! We ordered another round of cocktails and got small plates to share. Their porchetta is a must have! It's crispy on the outside but the meat was so tender and moist. Their salmon belly was seasoned and fried to perfection! We wanted to skip dessert but our server offered and it was hard to resists. We got their beignets and brownie with nuts and fruits. Both were chefs kiss! If you are visiting or olanning to visit Seattle -- dine here! It's so worth it!
5
Chris Young-Greer
+5
The drinks were above par. I dined on the rack of lamb and we ordered steak tartar as an appetizer. It was excellent as well. My daughter ordered the scallops which were perfectly cooked and my husband had the NY strip steak. I'd rate the meal and entire dining experience a 4 out of 5! The reason for the rating is their beer selection is quite limited.
5
S
+5
What a fantastic meal while making a quick visit to Seattle! This restaurant gave us amazing farm to table vibes! The food was presented beautifully, the ingredients were so fresh & the service was great! Highly recommend the: SEARED SCALLOPS, BURRATA & PAPPARDELLE!
5
Connie C
+5
The mocktail was a highlight! Great ambiance and service. The king salmon and potato gnocchi are tasty too
5
Trina H
+5
The food was absolutely amazing. The grilled octopus was so tender. We couldn’t believe that it wasn’t chewy at all. It was excellent. We can’t wait to go back.
5
Surbhi Karn
+5
Celebrated our wedding anniversary here. Been wanting to visit here for long and I must say the place is fabulous. The service was fast and friendly. We loved the cocktails. About the food - the octopus was star of the show. Very buttery soft in texture. My husband loved the burrata plate. Salmon and gnocchi as mains were great as well. Thank you for complimentary champagne toast 😀
5
Nicholas Quintillan
+5
Had an exceptional Saturday night meal. Drinks were perfect. Food was delicious. Overall, the experience was excellent. Highly recommended.
4
Aditya Jain
+4
2120 is a chic, contemporary eatery with a patio serving inventive New American fare, cocktails, and local wines. The restaurant is located in the heart of Belltown, just steps away from the Amazon Spheres. The cocktails at 2120 are all beautifully presented and made with care. If you are looking for a delicious and sophisticated cocktail in Seattle, 2120 is a great option.
5
TJ K
+5
A great little spot just far enough away from the tourist trap establishments. The vibe was low-key and casual enough to enjoy a great meal. The salmon was seasoned perfectly, and the couscous was the addition I didn't know I needed. The steak could have used a seasoned butter versus the chili aioli, but the root vegetables complemented the seasoning on the steak well. The donuts are a must order! We loved the mix of chocolate mousse with the cinnamon sugar fried dough. Save room for dessert you won't regret it.
5
Arina Alexiuc
+5
Outstanding food, amazing service and a perfect location! Prices are very reasonable too. Loved everything about this place - highly recommended!
5
Kelly Hornsby
+5
I was only in town at the restaurant for a presentation in a separate room. The reason I gave only two stars for atmosphere was because I could still hear the main dining room through the closed doors. And when serving the entree, they left the doors open and I couldn't hear a thing. But our room set up was beautiful, relaxing, and more than accommodating. Only other problem there was their internet being down, but we can't always control that as we'd like. Luckily, the presentation host did have a wifi hotspot we could use. The service and food were spectacular and more than made up for any other issues! The server was right there when we needed him. He seemed to sense the best time to show and ask if each late arrival would like something other than the water on the table. He was unobtrusive, friendly and personable, clearing after each course effortlessly and always bringing new silverware. We couldn't have asked for better service. The food was excellent as well. I tried salmon for the first time, choosing their Wild Caught King Salmon as my entree. I was pleasantly surprised by the flavor. Not sure what I was expecting but they made me wish to have it again! Sides of broccoli and mac & cheese were served family style. Each equally delicious. I can't tell you what they used exactly, but the broccoli was seasoned/sauced nicely and very lightly. They used spiral noodles for the mac with a tasty sauce and light crunchy topping. I actually really liked their noodle choice because with the light sauce, it made them very easy to grab onto. Unfortunately though, I do not have more details as we didn't order off the menu itself. Dessert was house-made donuts. More like donut holes, served two at a time with a yummy dollop of chocolate mouse and sauce dots of delicious dulce de leche. Donuts were hot, perfect combo & amount of cinnamon & sugar. I only had water but my colleagues enjoyed their various drinks and especially the cappuccino! Should I get the chance to return to Seattle, this is definitely a place I would like to visit again for such memorable service and food.
5
Jonathan Mathews
+5
GREAT EXPERIENCE AND MENU . SHARABLE APPS . FRIENDLY SERVICE . FANTASTIC CRAFTED COCKTAILS . NICE BAR SEATING
4
Duane Brown
+4
I came here for dinner with a group of industry peers. It was a set course menu. I had the potato gnocchi, which was amazing! I think there was even corn in it. The appetizers were great too. Worth a stop by if you're in the city.
5
James Wald
+5
Dining spots fill up quickly, so make a reservation or come early. Each dish was prepared with care and attention to detail in both presentation and flavor. I was slightly underwhelmed by the carrots - both in portion size and flavor, but everything else was excellent. Broccoli was quite tasty, and potato gnocchi had great texture and was accompanied by a sauce of complex flavors. Fries may be a simple item, but these are the best you'll find anywhere - good potato flavor and cooked perfectly. Service was fantastic and classy.