Cafe Presse menù, Seattle

Cafe Presse Seattle - Menu

Le Casse Croûte

Pain et beurre

Half baguette, butter, confiture

3.5 $

Viennoiserie maison

Pastries house-made daily; choice of croissant, brioche, pain au chocolate or almond coffee cake, available while they last

3.5 $

Pain au chocolat - à l'ancienne

Bittersweet chocolate melted on baguette

4 $

Yaourt, noix et miel

House-made yogurt with honey and walnuts

5.5 $

Sandwich en baguette

With choice of jambon cru, ham, gruyère, liver terrine, pork rillettes, cold smoked pork sausage or grilled sardine conserve

7.5 $

Amandes à l'espagnole

Almonds sautéed in olive oil, Spanish paprika, sea salt

5 $

Olives marines au citron

Mixed olive marinate with dried lemon, garlic and olive oil

5 $

Pommes-frites

Fried potatoes, with mustard, ketchup or mayonnaise

5 $

Eufs mayonnaise

Two hard-cooked eggs with mayonnaise and cornichons

5 $

Eufs plats, jambon et fromage*

Two eggs broiled with ham and gruyere

8 $

Omelette au choix

Two eggs, choice of mushroom, ham, herbs or Comté cheese

7.5 $

Croque-monsieur

Baked ham, gruyere and béchamel sandwich

7.5 $

Croque-madame*

Croque-monsieur with a sunny side up egg on top

8.5 $

Soupe aux lentilles

Green lentils, chard, carrots, chestnuts, cow's milk blue cheese

9 $

Huîtres crues sauce mignonette*

Local oysters raw on the half shell with red wine mignonette and lemon

14 $

Assiette de fromages

A selection or by the ounce, with country bread

12 $

La Charcuterie

Gâteau aux foies de volailles

Smooth chicken liver terrine, dried cherry compote

6 $

Rillettes de porc

Confit pork spread

6 $

Assiette de jambon de Bayonne

Air cured country ham from the French Basque countries

12 $

Assiette de charcuterie

Country ham, sausages, chicken liver terrine, rillettes, tongue

13 $

Les Salades

Salade verte

Bibb lettuce with hazelnut vinaigrette

5 $

Sardinées grillées et sa rémoulade

Grilled Spanish sardines, on celery, celery root, kale and satsumas with creamy remoulade dressing

9 $

Saucisse fumé, salade alsacienne

Hot-smoked pork sausage, spice-grilled apples, Napa cabbage, gruyere and potatoes, cider-grain mustard vinaigrette

10 $

Nos Plats

Soupe à l'oignon gratinée

Caramelized onion soup made with chicken stock, thyme, sherry, crouton and melted Comté cheese

12 $

Raclette Savoyarde ou Végétarienne

Broiled mountain cheese with steamed yellow potatoes; your choice of cold cuts and pickles or apples, pears and walnuts

19 $

Brandade de morue nîmoise

Warn puree of salt cod with olive oil, cream, garlic, thyme and potato, with marinated olives and grilled country bread

12 $

Fruits de mer en bouillabaisse

Clams, mussels, white fish and prawns simmered with fennel, leeks and tomato-saffron broth, with grilled bread and rouille

19 $

Parmentier d'agneau au vin rouge, aux panais et aux pruneaux

Shepard's pie with red wine braised lamb's neck, onions, parsnips, rosemary and prunes, with Yukon Gold potato purée

16 $

Axoa d'Espelette et pommes frites

Ground natural veal and beef simmered with sweet peppers, onions and Basque chili, with fried potatoes

18 $

Steak-frites, chou-fleur au parmesan*

100% grass-fed petit top sirloin steak, cauliflower roasted with red onions and parmesan-anchovy butter, pommes frites

19 $

Demi-poulet froid mayonnaise

Roasted Washington free-range half chicken served cold with mayonnaise; cold salad of roasted Brussels sprouts, jowl bacon, buckwheat groats and shallot vinaigrette

15.5 $

Poulet rôti selon votre commande et pommes frites

Washington free-range chicken roasted to order, fried potatoes, Dijon mustard Allow 1 hour

31 $

Nos Desserts

Gâteau de riz -grand-mère- et ses fruits tropicales

Caramelized rice cake served with tropical fruits in rum syrup and fresh cream

6 $

Galette aux pommes et aux noix, glace aux raisins secs

Rich apple-walnut cake served with brandied raisin ice cream

6 $

Tarte au chocolat et aux café, crème fouetté à l'orange

Chocolate-espresso tart served with whipped cream, candied orange zest and orange syrup

6 $

Glace ou sorbet du jour

Two scoops of ice cream or sorbet of the day served with a cookie; ask your server for today's flavors

6 $

Glace à la vanille et sauce au chocolat

Two scoops of vanilla ice cream served with warm chocolate sauce

6 $

Les Confiseries

Caramels au beurre

House made butter caramels, individually wrapped - also available in 10 piece gift bags to take home

0.75 $

Chocolat chaud

Parisian-style hot chocolate made to order and served with whipped cream

6 $

Assiette de biscuits sucrés

A plate of house made cookies

5 $

Les Fromages

Assiette de fromages

Chef's selection of 5 cheeses from our cheese board, or by the ounce, with country bread

12 $

Vins Desserts

Porto Kopke Dry White Port

5 $

Porto Kopke Ruby Port

5 $

Dominique Andiran - Soyeaux - Vin de France, 2012

5.5 $

Pineau des Charentes Blanc or Rouge

5.5 $

Château D'Arlay Macvin du Jura Blanc or Rouge

11.5 $