Mkt menù, Seattle

Mkt Seattle - Menu

Snacks​

Grilled and Marinated Green Beans, Sea Salt, Lemon

7 $

Fennel Pollen and Orange Marinated Picholine, Nicoise Olives

5 $

Winter Squash-Coriander Fritters, Pumpkin Seed Oregano Pesto

9 $

Pumpernickel, Cured Salmon, Dill Creme Fraiche

9 $

Dinah's Cheese, Walnuts Tomato-Honey Preserve

7 $

Fish​

Hamachi Ceviche with Citrus-Cucumber Ice, Coriander, Pickled Red Onions

15 $

Spanish Mackeral, Tart Apple, Tarragon, Endive

16 $

Roasted Black Cod, Wilted Greens, Chanterelles, Garlic

23 $

Grilled Spot Prawns, Citrus-Shrimp Consomme, Fennel Salad

17 $

Sea Scallops, Smoked Pork Shank, White Beans, Chervil

21 $

Meat​

Grilled Rabbit, Frisee-Bacon Salad, Savory, Juniper

17 $

Grilled Pork Tenderloin, Hazelnut-Olive Pesto, Pickled Mustard Seed, Yellow Foot Mushrooms

21 $

Fried Quail, Marble Potato Salad, Roasted Plum Sauce, Rosemary

16 $

Grilled Lamb Tongue, Baby Beets Horseradish, Grilled Bread

13 $

Grilled Wagyu Beef, Grilled Fingerling Potatoes, Fried Onions

28 $

Vegetables​

Slow Roasted Vegetables Salad, Baby Lettuces, Sourdough Croutons, Soft Cooked Egg

9 $

Grilled Pear and Chestnut Salad, Roasted Mustard Greens, Banyuls-Cider Vinaigrette

10 $

Vegetables Tagine, Rosemary, Olive Oil, Medjool Dates, Preserved Lemon

12 $

Roasted Porcini-Ricotta Ravioli, Mushroom Sauce, Sweet Marjoram

15 $

Smoked Mushrooms, Duck Egg, Crispy Shallots, Thyme

13 $

Barrel-Aged Cocktail​

Mr.Bond Sr.

Hendrick's gin, monopolova vodka, lillet apertif

9 $

Tko

Cazadores blanco tequila, vemouth, fernet branca, angosura, clove, cider

9 $

Pvt

Boulard​ calvados VSOP brandy, aperol, orange curacao, peychaud's

9 $