Sluurpy > Restaurants in Seattle > The Walrus And The Carpenter
The Walrus And The Carpenter - Seattle - Photo album
I was going for sea food but ended up loving the veggies. Really, the roasted leeks were remarkable and the kohlrabi (an interesting root I had never tried) was well rounded with peppers and creamy dressing. The rest of the dishes were very good but cold and I was craving something warm as it is Oct
What a special little restaurant- the epitome of a "hidden gem". They do not take reservations, which can be a little problematic for those of us that want to make plans for our evening (hence the only reason I am giving them a 4 star instead of a 5). The food is of the highest quality. The servi
Came here for beers and oysters. It did not disappoint! The bread is delicious, the oysters were great - we had 4 different types. We also ordered the grilled sardines which were very yummy.
Great restaurant, with yummy, fresh oysters! The sardines were amazing too! I liked the dates dessert too :) The squash salad though was only okay. Good, super friendly service. You may need to wait until a table becomes available (for us, we got one way before the anticipated time). Would come agai
The oysters were absolutely delicious, yes pricey but so perfect. The champagne sauce yum. Scallop flavorful and done right, calamari, wow, the halibut collar so gooood
A hidden gem restaurant and bar famed for its fresh oysters, crudos and other small plates. Also had a solid cocktail and wine selection. They don’t take reservations so you’d have to plan enough time for it. We got there at 5:45 on a Sat night for a party of 6 and didn’t have to wait.
Our fav dish
Great food and great atmosphere! Recommend the scallops, fried oysters, and sardines. The pate was sweet from the pomegranate sauce which wasn't bad but wasn't my thing.
I can't even begin to explain the incredible experience that we had. So, let's just jump to the food reviews, OYSTERS wow, a must! And Steak Tartare was out of this world!! My family has no interest in tartare, I love it, and begged them to try it, it has now turned them into fans!! They both agre
It's definitely worth the experience. It's on the pricier side but super fresh oysters.
We didn't try anything else since the oysters were $5 a piece.
This is a place I might not go again because of the price but would suggest it to friends who prefer fine dining. Even the bread needs to be bought s
Really loved my experience here! It’s quite busy in the evening but they have space at the bar for smaller parties. The space is all the way at the back of an unassuming building. It is definitely on the pricy side but I think the quality and taste is worth the price.
We got two of their oysters, h
All food was so fresh it was amazing. Oysters were so good. Had the special Halibut and Calamari which were all amazing. The service was so personal and it really made the night the best.
We had a fantastic meal at The Walrus and the Carpenter, ordering just about every dish that could be made gluten free, as well as three of each of the six oysters on the menu plus one special. Everything was very good, and some were fantastic, especially the scallops of which we ordered a second di
One of the few gems in Seattle where the quality of the food (mostly) matches the price. There's a reason they're FCFS and don't take reservations.
Highlight is definitely the oysters. They do rotating oysters from all different farms around the PNW area, usually ranging from sweet to salty. They'r
Honestly I knew nothing about this place when I decided to go. I happened to be walking down the street, saw it, saw a line, and joined. As a solo traveler I got a seat immediately at the bar and had great service. Grabbed a few oysters and a glass of wine and had a pleasant time.
Lovely local spot that I couldn’t find without the help of local who saw me confused outside. I had the clam dish that I wish came with more bread so I could have soaked up all the lovely sauce, but alas. The bread is from a local bakery called Sea Wolf so make sure to check that out too. The server
The environment is cozy and music was relaxing.
The oysters are fresh and served at the perfect temperature with matching source.
I’m not a huge fan of the scallop crudo. Would be interested on salmon crudo if it comes back.
The beef was super tender with perfect seasoning.
We finished with deliciou
It’s always a shame to have a lousy service experience when the food is excellent. I’m pretty sure everyone else is great. Unfortunately, our waitress made us uncomfortable.
Anyway, back to the food, these are some of the things we tried name believe everyone must try:
The fried oysters were the f
Classic ! Delicious and unique . If you have the money for it , it’s definitely a place to visit and enjoy . Oysters emporium, great bar tenders !
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