Sluurpy > Restaurants in Scottsdale > Ciao Grazie

Review Ciao Grazie - Scottsdale

Kevin Enriquez
Very good food, the waitstaff was polite and prompt. The food (I got a salmon pizza) and drinks were delicious. It was slow for being a Saturday night, but the atmosphere was nice and my wife and I were able to have a wonderful conversation without a noisy background. I recommend this to anyone looking for a nice italian place a little out of the way.
Lisa Ferraguti
Enjoyed our first visit very much. Service was great, and our Tuscana pizza was outstanding. The limoncello ice cream is a MUST TRY!!! Can't wait to go back and try some other menu items. Sorry, we forgot to take pics. Next time.....
Wayne Unruh
Been driving by this restaurant for a long time and finally tried it. Very impressed. The atmosphere was pleasant, service was good and the food was great. Plan on returning very soon.
2Globaltravelers
Walked in due to the good ratings and reviews. Franco the owner greeted us and showed us great Italian hospitality and food. Tried a pizza! Great ingredients and the Balsamic and Olive oil were premium stuff that sat on the table. Real Italian charm and food! Thanks for the great food and experience. Piacere di conoscerla!
John Josa
We went for happy hour and the Blood Orange Whiskey Sours were awesome. Food was awesome too! Will be going back.
Steven Andrew
Such decent food...my fav is the Al Samone pizza.....a must for really good atmosphere and food...been going for years and very consistant.
Cassandra Clavien
Wonderful local pizzeria with the most friendly front of house hostess and servers and authentic Italian cuisine. Gluten free & regular Pizzas are truly excellent and we are picky having spent many summers in Italy. We thoroughly enjoy our weeknight family dinners here post village gym next door. It is a pleasure to support this restaurant.
Denise Vasquez
This place was amazing! We had a wonderful time and the food was delicious đŸ˜‹
Kassie S
This restaurant is beautiful and I really liked their thin crust pizza that is cooked in a brick oven. The ambiance was magical and the restaurant wasn't crowded. It's like a hidden gem.
Gordon Almadi
Have been coming to this great place for many years, great food and atmosphere. Owners care and show it. Pizza is great, as close to true authentic that you will find in AZ. My only complaint, which is new, is this credit card surcharge added to the bill at the end, and in secrecy. CC fees are the cost of doing business and like other costs need to be absorbed into sale prices. Note to the owners: if you find CC fees too expensive or not worth the cost, stop taking them and see? my guess you will lose a ton of business. Stop charging this ridiculous surcharge, leaves a bad taste when leaving, even when evening was great. Ciao for now,
Christine Martino
Good Italian food in a pretty area of town. Salads can make a meal as well. Their bread is fantastic!!!! Bread is like a small pizza light and fluffy, so good I could have eaten that all night. Next time will try one of their pizzas.
Lori Edwards
Quaint warm place to dine with friends! The food is amazing and the service was wonderful, even in this day and age when service no longer exists! We'll go back over and over!
Mark Vange
The food was delicious, as always. Not very busy and a great, pet friendly patio. A great selection of Italian wines and great service. While they are famous for their brick oven pizzas which are great, another great dish to try would be the Shrimp Al Forno.
Laszlo Vaszar
Hard working owner, excellent waiting staff, and we always had a great overall experience, whether dine in or for take out. A great addition to our neighborhood we are always pleased to order or eat in. May they long prosper!
D J
Good food. Hip decor. We just missed happy hour, but the regular prices weren't bad. We each had one glass of wine and although we didn't plan to have another, the bartender never asked if we wanted another, which was kind of odd. We have been coaxed into another, ha. All in all, we hope they are able to stay open as it was pretty slow for a Saturday night.
Colleen Perry
Fantastic atmosphere. Delicious food. The owner checked in on us. What a delightful place.
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