Review The Blind Pig - Scottsdale

Love this lil gem, the staff is amazing and super friendly. The food was soooo good, we had the spaghetti, biscuits & gravy, & the lemon ricotta pancake all to die for we will definitely be back to try dinner

Perfect for a bachelorette brunch! We didn’t have a wait for our group of 9. Michelle was the sweetest waitress with a great personality. The food was out very fast and it amazing. Our table recommends the Italian Benny for breakfast.

We tried this place based on a recommendation from a local, and it did not disappoint. The food was absolutely delicious and the service was excellent. We came for breakfast (which we loved) and came back for an Italian dinner that did not disappoint. We definitely plan on coming back next time we are in the area and will bring more friends with us.

This was my first time at The Blind Pig and all I can say - it was amazing! I went for a girls brunch, we shared the lemon ricotta pancakes to start which were simply delicious. I then ordered the avo toast, which had the perfect combination of flavours. The food presentation was so beautiful almost too pretty to eat. Do yourself a favour and book a Sunday brunch with friends. It was honestly the best brunch I’ve had in Arizona!

The food is creative and delicious 😋 Always a pleasure to enjoy some food here! We enjoyed the grilled salmon BLTA, the avocado toast and the omelette w/ chorizo as well as the donuts... So YUMMY

Everything pictured was outstanding. There are italian restaurants and there are restaurants that claim they have Italian food. The Bling Pig is authentic as it comes. The service, ambiance, and food is to die for. I had the Spicy Rigatoni, and Chicken Scarpiello…. Two dishes that are very distinct and hard to master. The Blind Pig has mastered them both. If you are in the Valley this is a must try. And not to mention the homemade espresso cannoli cream, forget about it…it was just like home…excellent!

Go check them out! Their food surpasses all other brunch spots we tried in Scottsdale and Old Town. We have a new FAVORITE brunch spot now! I've been wanting to try this out for awhile and we went in today and got Steak and Eggs, Biscuits and Gravy, Waffle, and Tuscan Eggs. Their drinks were flavorful and poured well. The food was instagramable, flavorful, savory, and not overwhelmingly sweet or salty. Staff is friendly and was very aware of when we were ready to order and needing anything before we needed to ask. Prices were very good including drinks approx $30 per person. I can't say enough good things about my experience here. I will 100% be going back and making this my new go to brunch spot!

So so SO good! Went for breakfast and will be coming back for more. The staff were so friendly (Michelle is a delight and all-round cool gal) and Chef Vincent crafts his dishes with big flavor, quality ingredients, and unique touches of creativity. My avocado toast was special and beyond; and we were served a tasting of the lemon ricotta pancake that had me at hello. We chatted with owner Ken who clearly cares about getting it right, and is creating community. Check. It. Out!

The Blind Pig is awesome. I’m somewhat of a regular here - the food and drinks are excellent. Prices for dinner can be a little on the higher side, but it’s worth it. The homemade Tiramisu is killer and the people who own this place are always super kind and welcoming.

Stopped in for a quick bite. The mimosas are HUGE....like 32 ounces ha! Chilaquiles we're super good with a hearty red sauce. The biscuits and gravy were good but the gravy was a little bland. Breakfast potatoes were cooked perfectly! Will go again.

We came by for brunch, service was on top of it and the food came quickly. We got the biscuits and gravy and the eggs Benedict. Both were generous portions and tasted great. We sat outside by the fountain. They played great music and the fountain added to the atmosphere. Will definitely come back.

Great service, was attended to quickly and very friendly staff. I ordered the cowboy Benedict and it did not disappoint. The sausage gravy had plenty of sausage bits, not salty at all. The hash browns were cooked evenly throughout, crispy and no mushy spots, had pepper mixed into it and it’s made such a difference. This will definitely be a regular spot for us.

The Blind Pig is an absolute gem! This was our first visit. From the moment we walked in, I was captivated by the cozy ambiance and friendly staff. The menu is a culinary masterpiece, offering a delightful fusion of flavors that left my taste buds dancing with joy. The attention to detail in every dish is evident, and the cocktails are expertly crafted. Whether you're a food enthusiast or simply looking for a memorable dining experience, The Blind Pig delivers beyond expectations. This establishment has certainly earned its reputation as a must-visit destination. A five-star rating hardly does justice to this exceptional dining haven. I recommend the 14 layer lasagna or the short rib.

I have been coming here regularly since January of 2023. The food is absolutely amazing breakfast, lunch, and dinner. The breakfast burrito is huge and you'll have to stop yourself from eating it all. The dinner menu is always evolving and I have never been disappointed. Hats off to Brandon (head chef) for the wonderful experiences.

The Blind Pig is a wonderful place to dine in at- whether you’re outside or inside. If you do choose outside seating as I did, their patio is fitted with misters that made sitting outside rather pleasant, lots of umbrellas, and natural shade from the palms, a very nice combination. This is family owned spot is where I will be brunching at F O R E V E R. I didn’t get a photo of their cold pressed juices (I ended up trying two of their four juice items because they’re delicious) but I recommend you try them; they are made-to-order and a menu item I value seeing in general, but especially now that summer is fully upon us. My mother and I shared the Cowboy Benedict pictured (1/2). I was amazed by how the plate worked together flavorwise. Sometimes it’s just a ‘separate items sharing the same space’ deal. Not here. The hash browns by themselves though? I’ve never had a better hashbrown (it sounds dramatic but go see for yourself). They were crunchy where they were supposed to be, soft where they were supposed to be, and SO FULL OF FLAVOR. The Benedict itself? Also so full of flavor and absolutely delicious on its own, but paired together with the hashbrowns was another level of amazing. The second item we shared was the Lemon Blueberry French Toast. It was another delicious dream. It was not heavy but full of syrup and flavor. They were very generous with the blueberries which made both of us very happy. The people running the Blind Pig really know what they’re doing and are very kind. Our server was very personable and had great timing with our food, bill, and drink necessities. It’s hard to find a “perfect” dining experience- Blind Pig provides that effortlessly. Again, It’s a great spot to be, having a great family make delicious food for you. I’m really looking forward to exploring their lunch menu!

Traveling from Chicago - found this hidden gem within walking distance from my Airbnb in Old Town Scottsdale. To eat, we had the steak and eggs and lemon ricotta pancakes. Everything was so tasty. Also be sure to order the Bloody Mary with pickle vodka! Highly recommend.

The food was very good, the menu choices were good for my meat-eating family. The service was the best for me because they went out of their way to veganize a menu item by not just taking away ingredients but adding to them. They turned the heirloom tomato salad with mozzarella, croutons (etc.) to an heirloom vegan tomato and lettuce (etc.) wrap with avocado. Yum yum. If you're not vegan but watching calories, I estimated 500 calories (maybe less). We will all go again.

We loved the music by N.C. Lawler, it created such a perfect ambiance for the speakeasy. Mario made amazing drinks and was fun and personable to talk to. We have friends who will be coming to Dublin, the Blind Pig is the first place we will recommend. :)