Angela Smith-McKinnon
A mind blowing epicurean experience with a warm and intimate atmosphere. The servers and chefs are knowledgeable and experts in their craft. Be sure to visit their muddle bar and you will he wowed.
Troy
The food was very delicious and the service was on point. Ordered the Brazilian cheese bread, the wagyu beef and got a chocolate cigar for dessert.
I was very impressed with the flavor and quality of the food, which actually made me feel like I was getting my money's worth at a more pricey place like this. I would absolutely return.
Jereth Camacho
Very tasty, from cocktails to appetizers to entrees. I'm a ceviche lover and could have skipped that. However pão de queijo was extraordinary, the wine, the wagyu beef and the chocolate cigar dessert were out of this world! Service is a strong five stars. Very happy and satisfied customer! Will definitely come back.
Adeline Shen
I enjoyed ceviches here a lot!
It's a romantic place, and their ceviches are delicious! The bread was creamy and buttery.
But honestly their dessert wasn't that good. Super sweet and unoriginal.
We had three appetizers, One soup and one dessert. It was 80 bucks after discount, taxes and tip.
Katherine Wijenaike-Bogle
Amazing food in a very relaxed, semiformal atmosphere. The chocolate cigar is a must try.
Roger Varnes
You cannot order any bad food here. The wait staff is wonderful and the open kitchen is fun to watch. If you want to watch the kitchen in action, ask to sit at the rail and enjoy the show.
r a
Great food, interesting combinations of multi cultural dishes we knew
CeCe C
Fabulous service, beautiful atmosphere, and great food cooked to perfection.
jacob forest
We really enjoyed our evening in this place, great food and amazing service!
Megan Zottarelli
One of the best meals we’ve had. Such creative, thoughtful dishes and everything was executed perfectly. Server Tony was so great and recommended some amazing dishes. My husband knows a good steak and said his rib eye was one of the best he’s had (at a restaurant.)
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