"Had dinner here on Thursday (12/1); it was a cold and rainy day so we had the bar to ourselves. We arrived with a few minutes left of happy hour so..."
Scott Gilbert
"Went Friday at about 6:45pm, were seated right away at the patio. It took a bit of time for a waitress to take our order, which were a bit wrong (2..."
Eduardo Hernández, Jr
"Date night. Sunset was beautiful with seating at the window. Fish and chips amazing. Steak wasn't the best but good. Great service. Fun cool vibe...."
Caleb White
"In a great location and a cool place for a quick bite and a couple of drinks. Despite unfortunately being out of a few things several times I went, I..."
Christopher Thomas
"Great spot to catch the evening hustle bustle of the park from above the second floor restaurant. Good cocktails, oysters were yummy and so was the..."
Jeena James
"We had our first experience here the other night, and I’m really unsure about how to rate this restaurant … everything about our meal ran either..."
Take Back Roads
"Solid American fare! Incredible light and airy feel with the high ceilings in this place, and fun abstract-lite art on the walls. Beautiful looking..."
Aaron Joachim
"Perch + Plow has always had delicious food, but the COCKTAILS are incredible. The wall art is mesmerizing and a complete conversation starter...."
Debra Morrow
"My New Favorite Spot in Santa Rosa!
Perch + Plow has been around for a year or two but I've never had the time to go discover it until recently and..."
R8CEHORSE
"Updated: May 1, 2018
My First Impression. I love this location, always have over the years. I checked in a short while before they did their soft..."
Sean Thorniley
"The food was amazing.
And my fish was cooked perfectly.
Highly recommend this place. The atmosphere is..."
MrDknopoff
"First time eating here, and the food was amazing. The service was great! Very nice design and cleanliness. Definitely will be back..."
Tam Pham
"First time visiting Santa Rosa. Blown away by the quality of the "f-covid cocktail flight". "Lucifer's indulgence" unbelievably complex and..."
Adell Hanson-Kahn
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