Sluurpy
Reset

There is only one restaurant

Best Fried Clams in Santa Barbara

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
Brophy Bros.
85/100 (6137 ratings)
Restaurants
Seafood
American
Soups
Bar
Vegetarian Friendly
Gluten Free Options
Seafood
Soups
Bar
American
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
Late Night
Brunch
Cioppino
Fish & chips
Scallops
Fried shrimp
Clams
Bass
Oyster
Ceviche
Calamari
Burger
Cakes
Mussels
Pesto
Tuna
Fish
Calamares
Shrimp
Salmon
Crab Cake
Chowder
Pasta
Fish & Chips
Salad
Fried Clams
Clam Chowder
Swordfish
Crab
Sit down
Bar
American
Soups
Seafood
Seating
Table Service
Serves Alcohol
Parking Available
Highchairs Available
Full Bar
Accepts Credit Cards
Outdoor Seating
Takeout
Dinner
Lunch
Late Night
Brunch
Mid-range
"Amazing views of the marina and Santa Barbara coastline paired with delicious bites and drinks makes for a great dining experience. I tried the clam..."
McCall Castro
"We were seated IMMEDIATELY outside but that’s what we wanted. I’d say my view was pretty decent except where they sat us was right by a side door..."
Rebecca Morales
"Great dinner experience. We had the Seabass and Salmon along with cups of clam chowder and fresh bread. Went during peak hours and only had to wait..."
Nick Bonestroo
"My wife and I stopped by here after our Sunset Cruise tour around Santa Barbara. When we checked in, they said the wait was going to be around 30..."
Peter Xaymountry
"Oysters on the half shell were amazing! We enjoyed them so much that we ended up ordering the Cold Combo as a meal. I wasn't a fan of the cucumber..."
Susie Lepping
"This is a hidden jewel on the Santa Barbara coast. We have been coming here for the past 10 years and everything is CONSISTENTLY delicious. A 'MUST'..."
Tanya Ibrahim
"Friendly laid back mostly seafood restaurant. Great views of the harbor and Santa Barbara. You can't go wrong with their clam chowder. Friendly..."
Liz R
"Brophy's is a staple when visiting Santa Barbara. The fish and chips were perfect as was the seafood salad. If you go, be prepared to wait for a..."
Jeff Downing