Pascucci Restaurant

Pascucci is located in downtown Santa Barbara. It was a quaint little restaurant on State street. Table was in between romantic and modern setting. The staff were friendly and Welcoming. We ordered the lunch special which came with a salad, lasagna , and drink. We also ordered their Pasta Pascucci (picture shown) which was delicious. My daughter loved it. I ordered their salmon dish, didn't like so I exchanged for the Pasta Pascucci. All in all it was a great little Italian restaurant.

This is our must hit spot every time we come to Santa Barbara. The food is great, service is good, and prices are amazingly reasonable. I remember when we used to wait in a long line to get a table, but then they got rid of their famous chocolate creme brule and it just isn't quite the same. It is however still awesome and the ravioli sampler is amazing!

We got two meals. The first one pasta with shrimp and mushroom, with withe and red sauce. This one was good I like it. The second meal was a little bit spicy and the sauce was not thick. The chicken quantity was good in it. The meals size were very good. Prices are reasonable. We tried cream prulee for dessert. The taste of the food was good. The tables out side is relaxing nice. However the reason I’m only giving 3 starts ⭐️⭐️⭐️ it that I got food position after eating here. It started almost 45 minutes after finishing the meals. And the rest of the night was terrible. I’m not sure it the kitchen is not so clean but I would recommend more cleaning habits and making sure food are not staying out of the fridge.

My husband and I had a pretty good experience eating here. We shared the Mushroom Marsala, Shrimp Piccata and tiramisu - all delicious - and even though we shared everything, we left feeling extremely satisfied but not exhaustingly full! We will definitely recommend if you are looking for good American Italian food.