Antonello Ristorante

Our corporate work event was here, and everyone was great to deal with. The servers were more than accommodating, the front host and even food service. Ambience is more intimate, darker and not modern. It does feel like an Italian restaurant for sure, and has a rustic feel to it. Had the short rib, pasta and salad and everything was well seasoned and cooked well. Also plenty of parking in the parking lot even though the place was full. Would come back!

My wife and I had the pleasure of dining at Antonello Ristorante for the first time tonight, a special occasion as we celebrated her birthday. The experience was truly exceptional. The culinary offerings surpassed our expectations, and the service was of the highest caliber. Our culinary journey commenced with the Prosciutto E Burrata. The fusion of Burrata, Prosciutto, and olives resulted in a rich and flavorful appetizer. For the entrées, my wife chose the Fettuccine Bolognese, while I indulged in the Paparadelle Al Sugo Di Manzo. These dishes not only presented beautifully but also boasted an explosion of taste. From the moment we stepped in, the hostess extended a warm welcome and periodically checked on us throughout the meal. Our server's attentiveness and courtesy greatly contributed to our dining experience. Without a doubt, Antonello Ristorante has secured a place among our preferred dining establishments. Our sincere appreciation for contributing to a memorable

Antonello Ristoranta is the bomb! Talk about good food and a great experience. I have nothing but positives to say about my recent visit with a group of 28 people. They were on it and did not disappoint. From the staff to the management, they were very accommodating and able to take our orders and deliver our food in a reasonable time. I definitely plan to visit again when in the area.

Cute Italian place near South Coast Plaza. Their bread goes really well with the butter they provide. My favorite dish to get here is the sole. The spinach that comes with it is very good, but the potatoes are just mediocre. The Antonello salad was just alright. Order it if you love Gorgonzola because there is a lot of it, but there wasn’t much of a dressing. Chilean sea bass was good and fresh too. Our server the first time was really nice but we didn’t care for our server the second time. He just walked away after we said we were ready to order and I asked him a question and quickly conferred with my mom. Like at least say you’ll give us more time and then walk away! For my moms birthday they provided a complimentary tiramisu.

Food was great! Ordered chicken soup - flavor was quite different. Mozeralla cheese appetizer is now my favorite. Ordered gnocchi ricotta- just yum yum yummy! Service was good as well. I guess since we had ordered one entree and split into two plates they just charge some extra free dollars like 5-6$ . Service is good. Wine was great in taster. Will definitely visit here again to try more. It’s good to reserve your table since they are open for limited time only. For reservations we have to do deposit of $100. Not sure if this is at all time or May be it was only for busy days like valentine they might have brought this rule.

We had a private room but felt little closed in only had door to go in and out and a door that served as a window. Service was great. Food really good but little on salty side. Didn't have steak so I got the pork chop it was huge and delicious just wished it came with more carrots and grilled onions