Mimi's Trailer Park Eatery

This place was suggested to us after a tour of the AE Wood state fish hatchery. Our bartender, Tanner was superb! We are from out of town, and he turned us on to all kinds of local info...bars, restaurants, etc. The food was excellent and the service was over the top. We will definitely return if in the area! Kudos to the staff of this place! 😊

It was lunchtime. We had been shopping at the outlet malls and had worked up a good appetite, but because it was Monday, several places were not open. I came across 54th St. and thought it may be the place for us to try something new. We were not disappointed! The atmosphere and all of the paraphernalia hanging on walls and such was really neat to admire. Our server was very cordial and helpful. The reason for 4 stars is for the wait on drinks and for being greeted. I felt like it could have been a little quicker. Other than that, my Bloody Mary and his beer were cold and tasty. The spaghetti and meatballs , he says, were the best he ever had. I had the mushroom appetizer, and it was really great! It hit the spot. Their prices are reasonable enough, and offer meal deals which is always a plus. Upon leaving, we used the restroom facilities which are very nice and clean. We highly recommend this place for a nice meal, good food and atmosphere. Very pleased and will return again when in the area.

We ordered ribeyes, they offer them blackened with Cajun seasoning but we were interested in the the basic steak so we asked for them to be simply grilled (as alao listed on the menu) . The portion of the steak was a good size and it was cooked to our level of doneness but we did end up adding salt and pepper, I guess that's on us but we didn't realize that ordering without the Cajun seasoning would mean little to no seasoning at all. Between us we ordered sides of: scallops, grilled asparagus times two, adult mac and cheese and mashed potatoes with white gravy. He couldn't say enough good about the mac and cheese. He really enjoyed it. Thankfully we both like asparagus raw because it was barely (and I do mean barely) cooked. The mashed potatoes themselves were good. The gravy was a bit sweet for my tastes. Might be perfect for others. The scallops as a side came as three for $7. They were nicely seared and tasted good but for us that seemed a little steep. (just a reflection of our current economy, I suppose.) We sat outside and enjoyed the fire pit and even though we were outside, we received excellent service from Jen. She didn't forget about us. Overall it was a good experience. We just need to order a bit differently next time.