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Sluurpy > Restaurants in San Jose > Ốc Cay Dừa

Ốc Cay Dừa - San Jose - Photo album

Service and atmosphere are average for family and friends restaurants. Great place for snails and clams. Oc len xao dua great, oc huong hoang kim and scallop grill are alright, bun rieu oc decent. Seafood noodle stirfry is creative but not perfected yet, it is between drier Chao Zhou style or thic
One of the best Vietnamese seafood restaurant in San Jose, Bay Area. Escargot, whelk, clams, oysters etc you name it, it’s here. Worth a try. Definitely shareable so go with couple of people to try few dishes. Haven’t had hot pot here yet but I hear it’s pretty good. Overall, menu is a little pricy
Everything was so good and the server was very attentive to us. We got whelks, fried corn, and balut. The whelks were huge than what I thought. The fried corn, 💯. The balut eggs were tasteful. It’s a little bit on the pricey side but cheaper than most places I’ve went to. Worth it!
My friends and I came on a Saturday night and had a fun feast here. The waiter was friendly and accommodating. The dished were well prepared and have satisfying, almost authentic taste.
Steam rice costs $8. The cup of orange juice costs $5.5. The cup was full of ice. Overall seafood was good.
Their Oc dishes are delish! But I was also impressed with their regular dishes too. Very good and highly recommended. Not rating on the atmosphere, it was ok. Small space. But again, really good food.
What a gem! Delicious authentic Vietnamese dishes with exotic seafood options like escargot, whelk, crab, lobster. All their salads have the right ingredients. A must try!
One of the best Vietnamese sea food restaurants in San jose. I will recommend to go in non peak time as 2pm to 5pm or early in the morning to avoid the crowd.
Great food and service was decent. Kinda pricey but worth it
Food was good, friendly staff, good atmosphere. I like them
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