Ristorante Fratello menù, San Jose
Ristorante Fratello San Jose - Menu
Antipasti / Appetizers
Caprese
Imported burrata cheese, fresh tomato, basil, E.V.O.O., balsamic reduction
12 $
Polenta con Salsiccia
Soft-style imported polenta, Italian sausage, fresh basil, tomato sauce
14 $
Fried Calamari
Lightly fried fresh calamari rings & tentacles, cocktail & Caesar sauces
15 $
Pane Burrata
Toasted rustic bread, early girl tomato basil, fresh soft burrata cheese, E.V.O.O. & Sicilian dried oregano
16 $
Polpo alla Griglia
Grilled Mediterranean octopus, sautéed with baby spinach, lemon olive oil, oregano
19 $
Gamberi ai Capperi
Sautéed Prawm with Capers butter lemon chili sauce
19 $
Melanzana Parmigiana
Lightly fried eggplant, mozzarella & tomato sauce
15 $
Insalate e Zuppa / Salad and Soup
Zuppa Fatta in Casa
Homemade Soup. Please ask your server for our daily selection.
10 $
Spinaci
Organic spinach, crispy pancetta, gorgonzola cheese, roma tomato, cinnamon poached apples, toasted walnuts, vinaigrette dressing
11 $
Bietola Rossa
Fresh salt roasted beets, candied walnuts, goat cheese, arugula, applewood smoked bacon, fresh strawberries, lemon olive oil dressing
12 $
Positano
Hearts of romaine, arugula and spinach with red onions, tomato, Gaeta olives and red beets in vinaigrette dressing
12 $
Cesare
Hearts of romaine, crostini, imported parmigiano reggiano cheese, white anchovies, homemade caesar dressing
14 $
Pasta Fatta in Casa / Homemade Pasta
Gnocchi Sorrentina
Potato dumplings, imported burrata cheese, fresh basil, marinara sauce
23 $
Fettuccine alla Bolognese
Homemade fettuccine, ground pork, Angus ground beef, ragú sauce, Parmigiano Reggiano cheese
24 $
Cavatelli
Shell shaped pasta with broccoli rabe, seasoned homemade Italian sausage, light red chili flakes, white wine garlic sauce
26 $
Pappardelle Vitello
Pappardelle, veal ragú, sage, asparagus, Porcini mushrooms, Parmigiano cheese, white truffle oil drizzle
26 $
Pappardelle del Bosco agli Asparagi
Pappardelle, mushroom mix (Porcini, Portobello, Shiitake & White Button), asparagus, saffron cream sauce
28 $
Pasta Secca
Rigatoni Fratello
Rigatoni, ricotta cheese, in-house seasoned Italian sausage, eggplant and marinara sauce
20 $
Penne Rigate alla Saprese
Penne pasta, cured dried tomatoes, spinach, homemade Italian sausages, domestic mushrooms in a roasted garlic white wine E.V.O.O. sauce
20 $
Spaghetti alla Carbonara
Guanciale affumicato (smoked cured pork cheek), cracked black pepper, garlic, egg and pecorino cheese
23 $
Piatto Principale / Main Dish
Pollo alla Griglia
Roasted half air chilled chicken, escarole, cannellini beans, rosemary lemon roasted potatoes
28 $
Maiale alla Griglia
All natural boneless pork chop, seasoned grilled vegetables, goat cheese, extra virgin olive oil lemon sauce
29 $
Scaloppine di Vitello
Milk fed veal cutlet, mushrooms, veal reduction sauce, vegetables, rosemary roasted potatoes
31 $
Branzino alla Griglia
Pan Seared Mediterranean Sea Bass filet, seasonal vegetables, roasted lemon potatoes, E.V.O.O.
38 $
Contorni / Small Dish
Zucchini alla Scapece (Clod Dish)
Lightly fried zucchini, garlic, mint, Modena white vinegar, extra virgin olive oil
10 $
Broccoli di Rapa con Salsiccia
Sautéed Broccoli rabe with Italian sausage & garlic, extra virgin olive oil
11 $
Scarola e Fagioli
Sautéed Escarole, Cannellini Beans, Garlic
12 $
Cavoletti di Bruxelles
Brussels Sprouts and Pancetta
12 $
Risotto ai Funghi Porcini
Carnaroli Rice, Porcini Mushroom, sauteed mushrooms
14 $
Polpo Marinato
Mediterranean Octopus tentacle diced Yukon gold potatoes, parsley, fresh garlic, kalamata olives, red vinegar, in extra virgin olive oil
18 $
Pizza in Crosta Sottile / Thin Crust Pizza
Pizza Margherita
Fior di latte mozzarella cheese, basil and San Marzano sauce
21 $
Pizza Funghi e Salsiccia
Fresh mozzarella cheese, mushrooms, Italian sausages and San Marzano sauce
23 $
Pizza Boscaiola
Gorgonzola, fior di latte mozzarella cheese, broccoli rabe & Italian sausage (no tomato sauce)
22 $
Pizza Vegetariana
Fresh mozzarella cheese, mushrooms, zucchini, red bell peppers, onions, eggplant, San Marzano tomato sauce
22 $
Dolci / Desserts
Tiramisu
Espresso coffee dipped lady finger cookies, Mascarpone cheese, chocolate
10 $
Cannoli
Tube shaped pastry shells filled with a sweet creamy ricotta cheese
10 $
Budino di Pane
Brioche & bread pudding, chocolate chips, caramel-rum sauce, vanilla gelato
12 $
Panna Cotta
Hazelnut cream & gelatin Italian custard, strawberry sauce, fresh berries
10 $
Gelato
Select your Italian ice cream from the following flavors: hazelnut, chocolate, pistacchio & vanilla
10 $
Creme Brulee
Rich French vanilla custard topped with a caramelized sugar layer
11 $
Special @ Festa
Late Happy Hour
Tuesday through Thursday from 8:30 pm to closing. 10% off appetizers, wine & cocktails
Catering
Lunch - Monday through Sunday. Dinner - Sunday & Monday. For information & quotes, please contact us at 408-269-3801 or 408-533-5859