Sluurpy > Restaurants in San Jose > Flower Flour

Review Flower Flour - San Jose

Joe Atinsky
Yes and thank you. Didn't I order two desserts? (Burp) I brought two desserts home to my wife after work. We thought we'd taste the Bavarian Burnt Almond, but after the first bite, which was so light and balanced, there was no stopping us. My wife said we should save the Hazlenut Crunch for tomorrow, but should I trust her? I would make the drive if I were you. Friendly and cozy atmosphere, located in the relaxing Pruneyard Shopping Center.
Karl
This place is a great bakery, but also serves a decent coffee. I love the pruneyard square where this is located, one of the number of places to hang out while in this area. They have a great selection of cakes, and regular pastries as well. My guilty favorite here is their peanut butter cookie 🤣. The owner is always happy to see customers she recognizes and is very welcoming 🙏
Luca Criscuolo
Excellent patisserie offering high-quality products, including breakfast pastries. The cappuccino was also pretty good. The service very friendly. The cinnamon rolls were amazing, and the scones excellent. I also tried the apple strudel, very different from the traditional one, but outstanding.
GIGI GRIFFIN
Tried the guava and almond cake recently and both are worth trying. If the almond cake had a thin layer of raspberry, then I would describe it as a swedish princess cake as it is covered in marzipan. Looking forward to exploring other treats!
James C
Breakfast Bun and a Hazelnut Americano. $10. Easily the best cinnamon roll I've ever tasted. No icing needed. It was sooo soft and warm and lightly dusted. Perfect with the Americano. The other pastries looked amazing - have to go back. The store was clean, customer service was top notch. They also specialize in custom cakes. Update: Ordered a Tropical Carrot Cake on Door Dash. Super delicious. Great job !
Keith Rury
Delicious pastries. The breakfast bun (hat shaped thing coated in cinnamon and sugar) is fantastic. They also serve a proper size large coffee. Just point to anything on the menu and it will be fantastic.
Cris Fleming
I live in Santa Clara California 18 years ago. Our house is 7 minutes from Pruneyard so we go there very often, there are many options to have lunch and then relax or work online. After living 3 years in Brescia Italy I am very selective with the type of coffee I drink. This cafeteria has the best Italian brand: Illy, in addition to many sweets, breads, desserts, cakes. I recommend the morning bun: sugar and cinnamon on the outside and a soft and fluffy dough on the inside, delicious. The interior decoration is beautiful and now they have added European style tables and chairs in the gallery outside. The staff is very friendly and they always bring our order to our table. I highly recommend this place for a sweet pause with the best coffee.
Amreen Shafiuddin
Got 2 cakes, the burnt almond and guava mousse. the burnt almond is my favourite.. Not too sweet, just perfect amount of sweetness! Yummy cake. the almonds and the cream blends really well. the guava mousse is ok.. may be should try the strawberry next time! definitely coming back for more cake
Nicole Spoljar
We love flower flour. We usually go to the willow Glen location and just very recently discovered the more upscale one in Campbell. Our favorite treat is hands down the morning bun and the chocolate cake. Though the carrot cake is really good as well and so is the apple strudel.
Nate Ulsh
Came on a calm Sunday afternoon, 1pm. Minor crowd of neighborhood folk walking around. Staff was friendly. Great selection of pastries. Chocolate covered macaroon was very sweet as it should be and delicious. The flower flour chocolate slice is a smooth, soft, rich and creamy mousse-esque cake. Presentation of food was impeccable. Highly recommend taking a peek here as they have crepes and other types of snacks and food!
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