Caffe La Pastaia menù, San Jose
Caffe La Pastaia San Jose - Menu
Nye:: 2012
Select one item from each course
Starters
Butternut Squash Ravioli
Brown butter, sage, walnuts
Carpaccio Arugula, Fried Shallots, Parmesan
Prawn Cocktail
House Salad
Bibb and Red Oak organic lettuces, vine ripe tomatoes, feta cheese, pistachios
Fritto Misto Calamari
Rock shrimp, lemon; spicy aioli
First
risotto with shitake mushrooms, shaved Parmigiano-Reggiano and truffle oil
Second
Osso Buco
Braised lamb shank, white beans, baby carrots; soft polenta
Prawn Scampi
Crispy polenta, green beans
Porcini Crusted Rib Eye
12 oz boneless, broccoli rabe, pocini butter
Ravioli
Ricotta filled, goat cheese, roasted peppers, walnuts, sweet onion
Pork Chop
12 oz bone-in; white bean cassoulet
Dessert
To Be Determined
Prix Fixe $70 /$90 (with wine pairing) per person (excluding tax and gratuity)