Caffe La Pastaia menù, San Jose

Caffe La Pastaia San Jose - Menu

Nye:: 2012

Select one item from each course

Starters‏‏

Butternut Squash Ravioli

Brown butter,‏‏ sage, walnuts

Carpaccio Arugula, Fried Shallots, Parmesan

Prawn Cocktail

House Salad

Bibb and Red Oak organic lettuces, vine ripe tomatoes, feta cheese, pistachios

Fritto Misto Calamari

Rock shrimp, lemon; spicy aioli

First

risotto with shitake mushrooms, shaved Parmigiano-Reggiano and truffle oil

Second

Osso Buco

Braised lamb shank, white beans, baby carrots; soft polenta

Prawn Scampi

Crispy polenta, green beans

Porcini Crusted Rib Eye

12 oz boneless, broccoli rabe, pocini butter

Ravioli

Ricotta filled, goat cheese, roasted peppers, walnuts, sweet onion

Pork Chop

12 oz bone-in; white bean cassoulet

Dessert‏‏

To Be Determined

Prix Fixe $70 /$90 (with wine pairing) per person (excluding tax and gratuity)