Derm Restaurant menù, San Francisco
Derm Restaurant San Francisco - Menu
Popular Items
Roti Kang Kiew
Fried 'roti' with green curry dipping sauce.
8 $
Pla Dook Pad Ped
Crispy fried bone-in catfish with lightly toasted Thai herbs, fresh chili and peppercorn. Served with jasmine rice.
16 $
Pad Thai
Classic flavor pad Thai with shrimp, tofu, sprouts, shallot, chives, and crushed roasted peanuts.
14 $
Kang Kiew Wan Gai
Original Thai green curry with chicken, Thai eggplant, serrano pepper, and basil. Served with jasmine rice.
13 $
Mu Yang
Thai's popular marinated BBQ pork with "Jeaw" dipping sauce.
16 $
Panang Nuer
House special "panang" curry with slow cook beef chuck and sprinkled kefir lime leave. Served with jasmine rice.
15 $
GA Prow Gai
Traditional saute minced chicken with Thai basil, green bean and Thai chili. Served with jasmine rice.
13 $
Thoong Thong
Crispy pouches stuffed with marinated chicken and shrimps.
9 $
Por Pia Sod
Original Thai fresh rolls of Thai sweet sausage, sprouts, tofu, and cucumber with special topping sauce.
9 $
MA Kuer Tod
Crispy fried eggplant strips, roasted sesame batter served with sweet chili dipping and house spicy mayo.
8 $
Gub Klam
Por Pia Sod
Original Thai fresh rolls of Thai sweet sausage, sprouts, tofu, and cucumber with special topping sauce.
9 $
Guay Tiew Lui Suan
Rice wrap of shrimp, carrot, cucumber, lettuce, mint, cilantro, and basil with lime chili sauce.
9 $
Por Pia Tod
Crispy vegetable egg rolls with clear vermicelli, cabbage and shiitake mushroom.
8 $
Tao Hu Tod
Light battered fried tofu with sweet chili and crushed peanut dipping sauce.
7 $
Kao Pod Tod
Crispy fried beer battered sweet corn served with sweet chili and cucumber, shallot and dipping sauce.
8 $
MA Kuer Tod
Crispy fried eggplant strips, roasted sesame batter served with sweet chili dipping and house spicy mayo.
8 $
Roti Kang Kiew
Fried 'roti' with green curry dipping sauce.
8 $
Gai Satay
Char-broiled marinated chicken skewer with peanut sauce and cucumber vinaigrette.
9 $
Gai Ping
Charcoal grilled Thai style marinated chicken wings with dried chili tamarind sauce.
10 $
Thoong Thong
Crispy pouches stuffed with marinated chicken and shrimps.
9 $
Pla Muk Tod
Fried battered calamari with house-made spicy chili-lime mayo.
9 $
Yum
Som Tum
Original Thai green papaya salad.
11 $
Salad Khak
House salad of cabbage, cucumber, shallot, carrot, fried tofu, and boiled egg served with peanut dressing.
10 $
Larb
Spicy Thai salad of minced chicken, shallot, mint, "kao-kau", lime and chili powder.
11 $
Yum Nuer
Charcoal grilled beef salad with lime, dried chili, cucumber, shallot, cilantro, and Thai's rice powder.
11 $
Yum Kao Tod
Crushed deep-fried rice balls, peanut scallions, tossed with ginger lime dressing.
11 $
Plar Goong
Salad of charred shrimps, lemongrass, shallot, cilantro, mint, fresh lime, and roasted chili.
13 $
Tom
Tom Yum Goong
Spicy and sour lightly creamy soup with shrimp, mushroom and cilantro.
8 $
Tom Ka Gai
Coconut milk based soup of mushroom and chicken.
8 $
Tom Saap
Braised pork spare ribs in herbal spiced broth. With lemongrass, kefir lime leaves, galangal, Thai basil, tomatoes, culantro and mushroom.
12 $
Ping Yang
Suer Rong Hai
10 oz. char-broiled rib-eye steaks served with house special tamarind and dried chili sauce.
22 $
Mu Yang
Thai's popular marinated BBQ pork with "Jeaw" dipping sauce.
16 $
Kao & Sen
Pad Thai
Classic flavor pad Thai with shrimp, tofu, sprouts, shallot, chives, and crushed roasted peanuts.
14 $
Pad Se Ew
Stir-fried thick cut fresh rice noodle with tender pork and Chinese broccoli.
14 $
Pad Ke Mao
Spicy wok-fried rice noodle with slice steak, sprout, tomatoes, onion, bell pepper, and basil.
14 $
Kao Pad Tom Yum
Spicy and sour fried rice with shrimp, mushroom, tomatoes, chili jam, lemongrass and kefir lime leaf.
14 $
Kao Soi Gai
Braised chicken quarter leg in Thai’s Northern style curry and egg noodle top with cabbage, pickle lettuce, shallot, crispy noodle, and fried shallot.
15 $
Kao Pad Poo
Crab fried rice.
14 $
Kao Pad Sapparos
Pineapple, shrimp and tomato fried rice.
14 $
Gub Kao
GA Prow Gai
Traditional saute minced chicken with Thai basil, green bean and Thai chili. Served with jasmine rice.
13 $
GA Prow Ped
Sauteed roast duck in Thai chili and basil sauce. Served with jasmine rice.
16 $
Gai Med Mamuang
Light fried chicken stir fry with cashew nut, onion, bell pepper, pineapple and roasted chili. Served with jasmine rice.
13 $
Prik Khing Gai
House-made ginger-chili paste, stir-fried with green bean and sliced chicken breast. Served with jasmine rice.
12 $
Num Prik Pao Nuer
Stir fried sweet and spicy roasted chili pasted tossed with sliced steak, onion and pepper. Served with jasmine rice.
14 $
Mu Gra Tiem
Stir fried slice pork in garlic and pepper sauce. Served with jasmine rice.
12 $
Ka Na Mu Grob
Wok-fried crispy pork belly and Chinese broccoli. Served with jasmine rice.
15 $
Mu Prik Kang
Fall off bone pork spare ribs stir fried with green chili paste, fingerroot, peppercorn, and basil. Served with jasmine rice.
15 $
Pad MA Kuer Yao
Tofu, eggplant, bell pepper, and basil stir fried in garlic and soybean paste sauce. Served with jasmine rice.
12 $
Ka Neang Num Pla
Wok tossed brussel sprouts with fresh garlic. Served with jasmine rice.
12 $
Pad Pak Ruam Mit
Wok-fried seasonal vegetable. Served with jasmine rice.
12 $
Goong Gra Tiem
Seared tiger prawns top with garlic pepper sauce. Served with jasmine rice.
15 $
Pad Pong Ka RI
Sautéed shrimps, mussel and squid with celery and onion in chili and curry powder creamy sauce. Served with jasmine rice.
16 $
Choo Chee Goong
Grilled tiger prawns topped with reduced red curry sauce, kefir lime leaf and pepper. Served with jasmine rice.
16 $
Pla Dook Pad Ped
Crispy fried bone-in catfish with lightly toasted Thai herbs, fresh chili and peppercorn. Served with jasmine rice.
16 $
Kang Daeng Pak
Red curry with tofu, Thai eggplant, green bean, pepper and basil. Served with jasmine rice.
12 $
Kang Kiew Wan Gai
Original Thai green curry with chicken, Thai eggplant, serrano pepper, and basil. Served with jasmine rice.
13 $
Kang Phed Ped Yang
Roasted duck, pineapple, tomatoes, and basil in red curry sauce. Served with jasmine rice.
16 $
Kang Ka RI Gai
Braised chicken thigh, potatoes, carrot, and onion in yellow curry. Served with jasmine rice.
14 $
Panang Nuer
House special "panang" curry with slow cook beef chuck and sprinkled kefir lime leave. Served with jasmine rice.
15 $
Kang Kua Goong
Pumpkin red curry with prawns and Thai basil. Served with jasmine rice.
14 $
Kieng
Sides
Your choice of side.
3 $