Atwater Tavern menù, San Francisco

Atwater Tavern San Francisco - Menu

Popular Items

Tavern Burger

Kobe beef, roasted red pepper aioli, lettuce, dill pickles, tomato, red onion, brioche bun, and French fries choice of pepper jack or cheddar.

19 $

BLTA Salad

Heirloom tomato, bacon, burrata cheese, avocado, market greens, croutons, tomato vinaigrette and basil aioli.

18 $

Lobster & Seafood

Stew clams, mussels, prawns, calamari, and fish with tomato brodo.

35 $

Lobster Ravioli

Saffron cream, spinach and cherry tomatoes.

33 $

Tuna Poke

Wonton chips, cucumber salad, and avocado.

21 $

Chicken Sandwich

Cole slaw, lettuce, tomato, onion, swiss cheese, and roasted red pepper aioli.

17 $

Take Out Starters

Tuna Poke

Wonton chips, cucumber salad, and avocado.

21 $

Charcuterie & Cheese Board

Artisanal meats and cheeses with good things that go with both.

23 $

Shrimp Cocktail (5)

House made cocktail sauce and watermelon radish.

15 $

Take Out Salads

Romaine Caesar

Capers, red onion, and pimento croutons.

16 $

Ahi Tuna Salad

Seared rare, quinoa, spring mix, heirloom tomato, onions, orange segments, hard boiled eggs, cucumber, avocado, orange segments and Meyer lemon vinaigrette.

25 $

BLTA Salad

Heirloom tomato, bacon, burrata cheese, avocado, market greens, croutons, tomato vinaigrette and basil aioli.

18 $

Take Out Sandwiches

Tavern Burger

Kobe beef, roasted red pepper aioli, lettuce, dill pickles, tomato, red onion, brioche bun, and French fries choice of pepper jack or cheddar.

19 $

BLTA Sandwich

Bacon, lettuce, tomato, and avocado with roasted pepper aioli on sourdough bread served with chips.

15 $

Impossible Burger

Impossible burger patty made entirely from plants, red pepper aioli, lettuce, dill pickles, tomato, red onion, brioche bun, French fries, and choice of pepper jack or cheddar.

18 $

Ahi Tuna Sandwich

Jalapeño cow slaw and brioche bun served with chips.

21 $

Turkey Sandwich

Sourdough bread, pepper jack, sliced turkey breast, bacon, lettuce, tomato, onion, and ranch dressing served with chips.

15 $

Chicken Sandwich

Cole slaw, lettuce, tomato, onion, swiss cheese, and roasted red pepper aioli.

17 $

Take Out Entrees

Contadina Mixed

Chicken breast, andouille sausage, flank steak, mixed peppers, onions, pinto beans, and chimichurri sauce.

34 $

Lobster Ravioli

Saffron cream, spinach and cherry tomatoes.

33 $

Vegetarian Green Risotto

Risotto with market vegetables, parmesan, mushrooms, English peas, and cherry tomato.

24 $

Lobster & Seafood

Stew clams, mussels, prawns, calamari, and fish with tomato brodo.

35 $

Take Out Desserts

Chocolate Brownie

5 $

Chocolate Chip Cookie

Large

5 $

Bottles

Dmn Vetriccie Rose

Still

43 $