Phenomenal Cocktail that combines knob Creek 100 proof bourbon with Averna & Cinpatrazzo Amaro, vermouth & Cardamom bitters
20 $
Black Russian (2 Cocktails)
Japanese Haku craft Vodka with Tia Maria coffee liquor & cardamom bitters
15 $
Manhattan (3 Cocktails)
Nihon signature whisky cocktail made with Knob Creek 100 proof rye, premium Antica Carpano vermouth & Angostura bitters
20 $
Negroni (3 Cocktails)
English Dry Gin with Campari & another red bitter, paired with Antica Carpano Vermouth. This is Bar 821 Signature Cocktail
20 $
Shiro Negroni (3 Cocktails)
This is white Negroni made with Suntory's Roku Gin, Sakura vermouth & Luxardo white bitter
27 $
Toki Highball (2 Cocktails)
Instead of beer, enjoy a highball! Japan's most popular drink made with the prefect whisky for a highball, Toki & carbonated water
12 $
Sake
Denshin First Class Junmai Daiginjo
This is a special limited Junmai Daiginjo Sake with a deep aroma that carries a undertone of peach, mango, pear, and banana. Its elegant mellow taste coats your mouth.
180 $
Kunizakari Nigori Sake
This plush, velvety Nigori sake was previously a treat only available to individuals who could visit the Kunizakari Brewery. It has a calming and rustic flavor that is highly enjoyable chilled or on ice.
45 $
Takijiman Junami Sake
Aged in-bottle, and never carbon filtered (roka), this sake retains all of the delicious flavors and textures the brewers coaxed out of the rice during brewing. The soft and round flavors characterize this dry and very smooth sake as one to be enjoyed alongside any meal. Highly recommended to be served warm and room temperature as well as chilled.
49 $
Shochu
Amami 'Kokuto' (Black Sugar) Shochu
Hailing from Kagoshima, Amami is a meticulously crafted shochu made from cane sugar harvested on the Amami islands, black koji and hard water from the coral layers. Well-Balanced, Clean, Full-Bodied, Semi-Sweet Finish.
55 $
Kougin No Sasayaki 'Mugi' (Barley) Shochu
Kougin No Sasayaki is a Japanese spirit produced using Nishinohoshi barley milled to 50% and fermented at low temperature. Its delicate mellow flavor is clean and refreshing. Utilizing select seed koji and aromatic yeast, the shochu is highly complex and aromatic.
55 $
Japanese Whisky
Hakushu 12 Year
A discontinued expression that comes from Suntory’s mountain forest distillery, nestled deep in Mt. Kaikomagatake, Suntory Single Malt Whisky Hakushu is the fresh and gently smoky single malt whisky with herbal notes that is the revelation of Japanese single malts. Basil, pine needle, green apple, mint, green tea, subtle smoke.
260 $
Hakushu 18 Year
Ripe pear, dried mint, oregano, hint of smoke Jasmine, mango, quince, menthol. Long, pleasantly smoked, hint of bitterness
790 $
Hibiki Harmony
Luminous. Delicate. A transparency that unveils complexity. Rose, lychee, hint of rosemary, mature woodiness, sandalwood. Honey like sweetness, candied orange peel, white chocolate. Subtle, tender long finish, with hint of Mizunara (Japanese oak)
95 $
Suntory Toki
Toki means "time" in Japanese.Notes of basil, green apple, honey grapefruit, green grapes, peppermint, thyme. Subtly sweet and spicy finish with a hint of vanilla oak, white pepper and ginger.
35 $
Yamazaki 12 Year
Suntory's flagship single malt whisky, from Japan’s first and oldest malt distillery, multi-layered with fruit and Mizunara aromas. Peach, pineapple, grapefruit, clove, candied orange, vanilla, Mizunara (Japanese oak) Coconut, cranberry, butter.
250 $
Scotch Whisky
Alexander Murray 1972 - 41 Years
Alexander Murray and Co brings you this rare bottling of Speyside 1972, matured in Oak Casks for 41 years. The result is a Scotch that is dark amber in color, excellent fruity aromas, with hints of plums and honey. On the palate it has a punchy fruit basket taste along with vanilla, leaving a medium length dry oaky finish. Perfect for any occasion.
890 $
Ardbeg 10 Year
Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of perfect balance.
59 $
Glenlivet Nadurra
A Scotch aged in first fill Oloroso Sherry oak. Dark chocolate, Seville orange, flaky pastry and crunchy fruits fresh from the orchard.
89 $
Scapa 16 Year
A hard to find discontinued scotch. Fresh and fruity, with good weight, that sea spray lurking around, and a touch of smoke, too.
260 $
American Whiskey
Knob Creek Bourbon
100 Proof. Rich, sweet, woody, full-bodied, almost fruity.
33 $
Knob Creek Rye
100 proof. Bold rye spiciness, expansive notes of herbs with undertones of vanilla and oak.
33 $
Vodka
Haku Vodka
Japanese craft vodka. 100% Japanese rice and filtered through bamboo charcoal. A rich taste that gradually envelops the mouth with the natural sweetness and complex flavor of the rice. A smooth finish with a sophisticated, pleasantly lingering sweetness thanks to the bamboo charcoal filtration process.
33 $
Gin
Roku Gin
Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan. Complex, multi layered, yet harmonious flavour of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture.The crisp Japanese sansho pepper brings a little spiciness to the finish.
33 $
Agave
Los Javis Mezcal
Los Javis Espadin is made with agave Espadin in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still.
45 $
Partida Tequila Blanco
Distinctive scents of blue agave, a soft floral aroma and blended perfectly with hints of citrus, fresh herbs and tropical fruit, this crisp tasting Tequila lingers on your palate, leaving it feeling clean and fresh. This invigorating, high-quality Blanco is an original and nothing short of remarkable.