Smitten Ice Cream

2268 Chestnut St, 94123-2638 - San Francisco
€€
★★★★★ ★★★★★
90/100
238 recommendations

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90/100
Sluurpy Score
238 total reviews
Tripadvisor
4.5/5
22 reviews
Google
4.5/5
216 reviews
Wheelchair accessible

💬 What people say

Flavors 25 Waffle cones 25 Door 11 Liquid nitrogen 10 Bowl 9 Cookie dough 6 Pretzel 5 Scoops 4

Contact Information

📞 Phone: +1 415-757-6617
📍 Address: 2268 Chestnut St, San Francisco

Google Reviews (10)

Q

Queenanie Nguyen

4 years ago
★★★★☆ 4/5
Hip place for small batch, made-on-the-spot ice cream. Pros: - high quality, creamy gelato-like ice cream - courteous service Cons: - long wait time, so don’t order if you’re in a hurry - limited flavours. They offer mostly only classics, so this isn’t the place for people who like bold, quirky stuff - limited parking on premises!
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Google
Z

Zachary Herb

4 years ago
★★★★☆ 4/5
Delicious ice cream offered in unique flavors. We went with the honey chamomile and the cookie dough with pretzels and chocolate chips. Both flavors brought were smooth, creamy, and yet not overly rich or sugary! The only detractor was the girl working the counter refused to serve anything aside from scoops of ice cream, including whipped cream or baked goods in the display case, with 15 minutes left until close. Apparently, staffing may be an issue at this specific location.
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Google
A

Ava Avval

4 years ago
★★★★★ 5/5
I like they always have interesting ice cream flavors. It’s a pure joy to look at the ice cream making process. Creamy and delicious!
Google
M

Michael Collins

5 years ago
★★★★★ 5/5
Very interesting concept. They make their ice cream with liquid nitrogen rather than ice. This makes it very smooth texture. Worth a try both for the quality and for the novelty. Each order is made individually in a special machine. So it doesn't get any fresher. Most of the time their is a line out the door, but tonight I got lucky.
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K

kirti sharma

5 years ago
★★★★☆ 4/5
We went there last night to satisfy my sweet tooth and it turned out to be a good decision. Loved the whole experience and loved the cookie dough ice cream with hot caramel sauce and almond flakes. Just to let everyone know, this is an expensive ice cream joint but its totally worth it
Google
J

John Marshall

5 years ago
★★★★★ 5/5
Come for the sight of them making the ice cream with liquid nitrogen, marvel at the selection of flavors, debate the toppings to choose and splurge extra for the waffle bowl.
Google
I

imtiaz ahmad

5 years ago
★★★★★ 5/5
Excellent place for ice cream lovers. Tried caramelized banana walnut and cookie dough with pretzel. I loved both. You get freshest ice cream made with organic milk.
Google
M

Matheus Fernandes

5 years ago
★★★★★ 5/5
The best ice cream I’ve had in San Francisco. Very high quality ice cream. Great atmosphere.
Google
N

Nicola

5 years ago
★★★★★ 5/5
Incredible ice cream! The only minus is that you can’t mix two different flavors, so get smaller one and share with friends! Toppings are also super!
Google
K

Kristen Owen Beck

5 years ago
★★★★★ 5/5
They have honenade original flavors. There was an Earl Grey flavor that tasted just like the tea. I had delicious vanilla. It is so much fun watching how they mix each order. It's a fun delicious entertaining ice cream spot.
Google

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