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Sluurpy > Restaurants in San Francisco > Mariposa Baking Co.

Mariposa Baking Co. - San Francisco - Photo album

One of the best GF bakeries in America. So many delicious options for sweet bakery treats, warm breakfast or lunch sandwiches, breads, cakes, cookies, etc. The service is very nice. And the location in the Ferry Building is so charming.
Wowwwww gluten free croissants??? Sign me up!! I got a croissant, ham and cheese turnover, and cinnamon roll. All were excellent, and of course gluten free. The croissant was flaky and buttery and delicious. Not the exact same consistency as a regular croissant but pretty dang close. And the flavo
Amazing as usual! I visit San Francisco just to come to this bakery. If you are on the search for actual gluten-free pastries this is where you need to be. With a dedicated gluten-free factory. They make GF pastries that actually taste like pastries. Their chocolate croissants, aka pain au chocolate
Ordered an orange almond scone because it looked and sounded yummy. It was gluten free which I missed when I eyed it up. This sconeโ€ฆwas delicious, moist and full of flavor.
If you are gluten free this place is an absolute gem! Itโ€™s a bit pricey but worth every penny! There are so many Gluten/dairy free options- itโ€™s hard to not buy one of everything! There are more lunch options on the menu in house vs what is listed on the website. I ordered a curry empanada, cinnamon
Favorite gluten-free bakery in San Francisco! Wide selection of treats, both sweet and savory. The Handmade Pies are good, as well as the Spinach and Feta Pocket. The people here are nice too!
Excellent gluten free baked goods. Enjoyable even for people not avoiding gluten. I preferred the texture of their almond cheddar scones to regular scones. Soft and a had sun dried tomato taste. Hand pies were very well made. Berry apple was tart and had good pastry Sliced bread was very good - ni
A gluten-free oasis! This spot has such yummy treats, both sweet and savory. We had cherry turnovers, cinnamon buns, cheddar scones, and pain au chocolat (chocolate croissant). But my personal favorites were the maple walnut twists and the brownies! They also had cupcakes, pastas, and entire cakes t
honestly the best gluten free baked goods I've had
Gluten free mecca ๐Ÿ™Œ๐Ÿผ๐Ÿ™Œ๐Ÿผ๐Ÿ™Œ๐Ÿผ Will be my first and last stop in SF from now on when Iโ€™m visiting! Had a warm pan au chocolate that was ๐Ÿ‘ฉ๐Ÿปโ€๐Ÿณ ๐Ÿ˜š ๐ŸคŒ๐Ÿผ Pretty much any carb you can think of - they make it. A celiacโ€™s dream!
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