Sluurpy > Restaurants in San Francisco > Farmhouse Kitchen Thai Cuisine
Farmhouse Kitchen Thai Cuisine - San Francisco - Photo album
It was my second time visiting this place. My friends and I went there for dinner, and we got an outdoor seat right away. We ordered fish cakes, pineapple fried rice, oxtail curry, and pad see you with chicken. They were all pretty good, but the oxtail curry sauce was a bit too thick and salty. The
Went for a dinner on Saturday night. It was quite busy but they were able to seat us outdoor without wait.
We got the green thai curry, pad kee maw, spicy eggplant and chicken wings. The chicken wings looked a little different but tasted fine. Everything else was amazing! Will definitely try again!
My wife and I recently had the pleasure of ordering from Farmhouse Kitchen Thai Cuisine, enticed by the large platter we saw on Instagram. The restaurant itself presented a delightful first impression. The location was inviting, and the style of the establishment was both aesthetically pleasing and
Met with friends for dinner. We ordered a couple of appetizers- fresh rolls with shrimp and samosas. For the main we had yellow curry (vegetarian, beef) pad Thai, thai basil chicken and a yellow curry special. Service was prompt and helpful. Music was pumping. Good was good and played nicely. They a
Went for a dinner with family we were a party of 5 people. We got bunch of dishes from the menu like Thai Fried Rice which was super great, then we had Hat Ya fried chicken which I wish we hard ordered more. It was super delicious. Their Pad Ke Maow is really spicy it actually is and also says on th
If you want some good Thai food and really cool Instagram photos, you should head over to farmhouse. It’s an influencer’s dream quite frankly. The menu is stacked, think of the Cheesecake Factory but for Thai. For specialty items you’re looking to spend over 30 dollars per dish. But for traditional
Good option when you’re wanting Thai in a more “upscale” dining environment.
While a bit on the pricier side, every dish we ordered absolutely nailed it with taste and presentation.
While our server warned us about the spice level of some of the dishes, we were pleasantly surprised that the amount
Very nice restaurant with a good menu. There are some vegetarian options, but not very vegan friendly. I tried the tofu Pad Thai (which has fish sauce), which was very delicious and a great portion. The prices are a bit high for what you're getting, but not too prohibitive. I paid $75 total for two
Food was delicious & loved the decor! I don't venture much beyond pad Thai, curry, or fried rice when eating at a Thai restaurant so that's what we got and it did not disappoint.
We came on a Sunday for lunch and although we had a reservation, there did not seem to be a wait throughout our time the
It's good food in a gorgeous setting, but I feel the food is meant to be pretty more than it's meant to be tasty. Gorgeous, stunning setting, the taste was fine but nothing special. Hat yai fried chicken was the best thing I tried, I got the lunch sampler which is a reasonable price.
So wonderful. Was so looking forward to the gorgeous looking blue rice and ordered the Run Juan Sizzling and was so pleased with every bite. The cocktails were beautiful and delicious and one was served in a cute genie lamp with a small lemon tart which was a lovely touch.
Exceptional! My family and I didn't have reservations, but we were promptly seated. We stumbled upon this gem last minute while searching for a place to enjoy lunch after a busy morning of exploration in SF!
Great Thai spot with unique specials and a unique Thai atmosphere!
It can get busy so be sure to make a reservation or come as a small group!
I thought the cocktails were too sweet, but the food was delicious. It is definetly on the pricier side, so don’t expect to go home without spending over $50/
Love the decorations of this place. It’s good for the photos. Menu looks great but i think flavor nothing special as thai authentic yet. Means not bad or not good. it’s in between. The price in many items are higher than any thai restaurant i ever have. Staff are nice and lovely.
The food here is pure with electric flavors! The Hat Yai fried chicken was darung and transcended generic flavors and fresh ingredients had been used for this dish with abandon. The blue rice looked so bright and the server explained why it was that way. The potato curry was so toothsome. The chicke
Food was really good, presentation is Instagram worthy, and a unique take on conventional Thai but not mind blowing in flavor at all. A couple of the dishes came with house prepared sauces which were nice, but the entire taste of the dishes would have been elevated had they been seasoned during the
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