Sluurpy > Restaurants in San Francisco > Arizmendi Bakery
Arizmendi Bakery - San Francisco - Photo album
Love this little bakery. It’s located in the same street as Seidel’s Pizza, Willow on the green and their cheese roll so super yummy. You should totally go here. For $13.25. I got two cheese rolls, one croissant, chocolate, and one whole wheat English muffin, which was pretty good for the area.
I had a few pastries today and two were great but one was really really bad. I had the chocolate chip mint cookie which was awesome and the bilaly with onions atop were great and fresh out of the oven. But the brittle cookie I ate was not just brittle. It was so dry it tasted like very very stale an
Wish I lived closer; the riccaceli almond cookies are amazing! Tender and flavorful.
The Mexican chocolate muffin is also a favorite although it's been a few years. Thumbs up on the pizza. Line moves pretty quickly.
I like the profit sharing idea behind Arizmendi but this particular pizza that I had was very oily which I didn't like. The muffins that we tried were a bit dry too. I will go back again though to support them and give it another chance.
Wonderful neighborhood bakery — it is a self-service method (grab a piece of tissue paper and gather the baked goods you want). The coffee offerings are a bit limited (coffee and lattes primarily) — but the beverages are delicious! Happy to see the gluten-free options — scones, muffins, and even a b
Not the best day for me to try this spot. This place is always busy and I always avoided standing in line. This time there were just few people and I was able to order and grab my goodies within 5 minutes. While they have large selection of baked goods, the ones I got were not the best ones, none of
Definitely one of the best bakeries in town for I don't know how long! Kind of addicted to their pecan rolls, and my partner to the brioche knot. But I would eat more of their delicious selection if my body could afford the calories.
Another amazing place to stopped by while visiting the Golden Gate Park. The bakery is famous for its thin crust pizza from the oven and the pastries. It has Togo window service. You order from the window and pick up the order from the the doorway counter. There was a line when we visited. So, it’s
Very special small bakery with tasty and tasty-looking baked goods. Holiday goodies include fruitcake and Marzipan Stollen. Adequate outdoor seats and public benches.
Love the place and quality of the food.
Great service as most people are saying but most importantly they are making great stuff for a reasonable price (we are in SF 😬). Their bakeries might not look beautiful (I didn’t notice myself) as some people shared via photos but what do you prefer? Looking
This is a true gem of a place. Employee owned, putting out the best and most varied pizza in the city at the cheapest price in the city. Just might be my favorite bakery on the planet and a true testament to what can happen when a restaurant puts the community first.
A cute little bakery who with very efficient service. The baked goods are sweet but the pizza isn’t your standard Italian or American pizza (literally just a baked bread with stuff on top) but it’s good for what it is. Only small complaint would be that it’s not warm or toasted but then it wouldn’t
Great local honest solid bakery.
While you won't find the finesse of a French cafe/bakery here, you will find solid and generous bake goods with good ingredient.
We love the scones which are made with fresh berries. The sour dough based bread, pizza, rolls and foccacia can be chewy but is very fil
This review is for the gochujang bread. I came by on a Tuesday for the first time and was warmly welcomed. I was gifted a loaf of gochujang bread for coming in with my friend, who is a loyal patron. The bread was moist and savory, more delicious than I imagined. Recommended!
The reviews say it all. One of the best bakeries in SF! I think their savory breads shine more than the sweets.
Good selection of bakery items. We ordered a few muffins and they were all tasty. They have a rotating menu of different daily items. There is also a small selection of gluten free items. Coffee is good. There is no seating inside so be prepared to sit outside, stand, or take your items to go.
Great prices and we loved the Bialy (poppy seed & onion) bread.
We also tried a southwest focaccia slice and a brioche knot which were solid but I probably wouldn’t get them again. The Bialy was slightly salty which paired really well with the sweetness of the onions. I can only imagine how much be
SF worker-owned bakery! Everything is hot and fresh and drop dead delicious. The pizza by the slice has great, fresh ingredients and is a good value. The sourdough is unbelievable. Such a wonderful addition to the neighborhood.
Bang for your bucks!
I have tried their pizza slice - cheesy veggie. Totally delicious! Their sourdough crust has further enhanced the flavors. If you want to have tasty pizza, bread or pastries, this is definitely a place to try.
All items are economical. They have everyday special pizza with org
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