Ristorante Parma menù, San Francisco
Ristorante Parma San Francisco - Menu
Antipasti
Bruschetta Pomodoro
toasted bread, topped with fresh tomatoes, basil and garlic
5.25 $
Grilled Portobello
topped with gorgonzola cheese, garlic, and warm balsamic vinaigrette
8.95 $
Prosciutto Con Melone
prosciutto di parma with fresh cantaloupe
8.95 $
Trio Misto
tomatoes and fresh mozzarella with a roasted bell peppers and basil puree
8.25 $
Polpettine Della Nonna
homemade baked meatballs in a tomato sauce
9.75 $
Carpaccio Di Manzo
thinly sliced beef topped with lemon, capers, arugula, olive oil and parmigiano cheese
8.95 $
Gamberetti Del Porto
pan sauteed rock shrimp served with garlic aioli and lemon
9.25 $
Brodetto Di Pesce
steamed mussels, clams and rock shrimp in a light garlic tomato broth
13.95 $
Affettati Di Salumi
an assortment of salami and cured meats, accompanied with marinated olives
10.25 $
Prawns Di Parma
grilled, marinated prawns on a bed of sauteed spinach with a lemon butter sauce
11.95 $
Salads
Insalata Di Caesar
crisp romaine lettuce with our homemade caesar dressing with croutons and parmigiano cheese for two
14.5 $
Insalata Di Bietole
arugula with beets, pistachios, and ricotta cheese in a balsamic vinaigrette
8.25 $
Insalata Mista
mixed greens in a house garlic vinaigrette
7.25 $
Spinach Salad
fresh spinach, bacon, gorgonzola crumbles and dried cherries with a raspberry vinaigrette
7.25 $
Hearts Of Romaine
topped with gorgonzola cheese, walnuts, and grilled pear with a mustard vinaigrette
8.25 $
Pasta
Ravioli Di Parma
filled with spinach and ricotta cheese in a light tomato sauce
15.95 $
Penne Romanoff
tube pasta with sauteed sausage and mushrooms in a tomato vodka sauce
13.95 $
Fettuccine Alla Papalina
fettuccine pasta with proscuitto and peas and in a cream sauce
13.95 $
Spaghetti Alle Vongole
fresh mussels, clams and prawns in a garlic tomato sauce
17.95 $
Penne Salmone & Asparagi
tube pasta with smoked salmon and asparagus in a cream sauce
13.95 $
Melanzane Di Parma
layers of eggplant baked with fontina, parmigiano and mozzarella cheese with tomato sauce
13.95 $
Fusilli Con Pollo
corkscrew pasta with honey-smoked chicken and sun-dried tomatoes in a cream sauce
13.95 $
Gnocchi Pomodoro
homemade potato dumplings in a tomato sauce with parmigiano cheese
13.95 $
Spaghetti Carbonara
spaghetti with sauteed pancetta and shaved parmigiano cheese
13.95 $
Tortellini Della Nonna
cheese-filled tortellini with prosciutto and peas in a cream sauce
15.95 $
Secondi Piatti
Prawns Pescatore
fresh prawns sauteed with lemon, garlic, white wine, and butter
21.95 $
Saltimbocca Al Romana
veal medallions sauteed with sage and prosciutto
21.95 $
Costoletta Parmigiana
breaded breast of chicken with tomato sauce and mozzarella cheese
19.95 $
Veal Piccata
veal medallions sauteed with capers in a lemon, butter-white wine sauce
21.95 $
Pollo Alla Marsala
sauteed chicken breast with mushrooms in a marsala wine sauce
18.95 $
Pesce Del Giorno
fresh fish of the day
Off The Grill
Grilled Pork Chop
bone-in porter house pork chop marinated with rosemary and sage
21.95 $
Desserts
Tiramisu
mascarpone cream on a layer of espresso drenched lady fi ngers, dusted with cocoa powder
5.75 $
Chocolate Lava Cake
individual chocolate cake with a rich, molten chocolate center
6.5 $
Chocolate Raspberry Cake
layers of chocolate sponge cake, raspberry marmalade and chocolate ganache cream
6.5 $
Torta Della Nonna
fragrant short pastry with lemon fl avored pastry cream, topped with pine nuts and powdered sugar
6.5 $
Cheese Cake
traditional cheese cake fl avored with a hint of orange
6.5 $
French Vanilla Bean Or Chocolate Gelato
4.95 $
Raspberry Sorbetto
4.95 $