I had an incredible dining experience at Perbaco. The food was exceptional, with each dish bursting with flavor and expertly prepared. The service was top-notch, with attentive and friendly staff who made me feel welcomed and taken care of throughout the evening. I had such a wonderful time that I a
Perbacco is a solid Italian establishment. Mid-high class, not too snooty, reasonably priced, and puts everything together like a tailored suite. Perfect for business meals, date nights, or a solid outing. And the best part is the food is "down-to-earth". It is home-style cooking presented in a prof
The restaurant was beautiful and the atmosphere perfect. Food was pretty good. I had the pork chops, which were amazing! And the apple crisp was delicious! Another guest in my party ordered the tiramisu and said it was very soggy. Other than that, I really enjoyed my visit.
I've been to Perbacco several times and have enjoyed each meal there. The pastas are delicious and well done. Service is good. Wine list is extensive. I haven't had a hard time getting a reservation here, unlike some other places. We had the pear salad and the tortellini soup. For pastas, I hi
Excellent Italian food. We shared our dishes and each one was executed to perfection. The duck was soooooo delicious. Fresh ingredients and a great red pairing
We had a good business meal here with a wide range of small and large plates. The soup felt a bit too rustic for my liking but the pasta was superb. Booth seats are very tight so do ask for other seats if you like space. Overall good location to come back to!
PerbaccoSF, a restaurant known for its traditional Italian cuisine, exquisite design, and excellent service. It is a place that stands out among other premium-class restaurants, and there are many reasons why it is worth choosing for a special evening or celebratory event.
Excellent food, service, and atmosphere. Can recommend the risotto, ravioli, and burrata, as well as the goat milk cheesecake!
Good food and crowded, lively atmosphere even for a nearly weeknight dinner. While Perbacco features pasta, we had the duck and halibut, which were both excellent. Service is friendly but a bit over-extended due to the packed crowd, they omitted items and were slow. But if you're not in a hurry it'
We wandered here on a Wednesday night with no reservation. The restaurant definitely came off as upscale and cozy. However, we didn’t get any weird looks despite our super casual attire. Anyway, let’s get to the food!
Appetizers: We ordered the terrina and the piastra roasted octopus. The terrina h
Very good food - just shy of five stars. Very friendly and attentive/knowledgeable waiter.
Very good Italian restaurant in downtown SF. The pasta is a must-try, and we particularly enjoyed the pappardelle and agnolotti. Also ordered appetizers and dessert, but they didn’t shine through as much. I’d still order the fried veggies to start!
Came here for SF restaurant week so they had 3 different restaurants participating.
Good:
So much variety and SO MUCH FOOD - we really liked how each course came with a wine pairing, and we liked a ton of the dishes.
My favorite was probably the squash and mozzarella, which went together surprisin
Great food, great service! It's a bit of a throw back vibe of being relatively loud, but fun and bright! Our party had the Short Rib which was amazing and we also throughly enjoyed a special with Porchini and Truffle!! Great date night or small group place!
We just dined here for a business dinner, and the food, service, atmosphere was everything I could have expected and far more. Our server was highly attentive, the food was flavorful, and it set the atmosphere for cozy and casual conversation and just an overall wonderful dining experience. I would
Incredible Italian food. The Octopus was great. The Fettuccine had a very earthy sauce with mushrooms and asparagus. The cauliflower balanced it out and was great. But the orange sorbetto was fantastic. Nice location and great service.
Food was really great, I ordered a burrata as an appetizer and then we got the pesto pasta and the risotto Nero, I highly recommend them. Desserts are really great especially those with apple and bay leaf ice cream, and the one with merengue and pistachio.
Modern take on Italian. Great pasta dishes and fried shishito peppers. Strawberry shortcake dessert was super flavorful. Very good.
An error has occurred! Please try again in a few minutes