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Best Quail in San Diego

There are 3 restaurants
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The Lion's Share
86/100 (3413 ratings)
Restaurants
Bar
Gluten Free Options
American
Gluten Free Options
Late Night
Drinks
Dinner
Bolognese
Burger
Bread Pudding
Hanger steak
Quail
Pesto
Fish
Wild boar
Pasta
Salad
Duck
Salmon
Tapas
Tacos
Foie gras
Poutine
Sit down
Full Bar
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Late Night
Drinks
Dinner
Mid-range
"Lion share has always been one of my favorite restaurants in SD. We recently went to the “chefs giving event” and it did not disappoint! I love..."
carolina alvarez
"I recommend this venue if you like unique dishes that is very tasty. This venue does not sacrifice quality and 100% delivered and was delicious. If..."
Jerome Cooper
"First visited 9 years ago and visit every couple years when we are in town. A little overpriced, but delicious. Menu always a bit different, but..."
Joseph Edmondson
"We went during happy hours, ordered a burger, boar nachos and sausage. Food was delicious, especially the burger, which has a very juicy and nicely..."
Amy Chow
"Although the Lion's Share has been there for 12 years, I only just discovered it, and a very happy discovery it was! The food was delicious, with an..."
Uchi Deshi
"My friend came to San Diego from out of town and we decided to try this hotspot in downtown San Diego. We sat outside because the evening felt so..."
ChampagneShore
"The menu had some wild things like camel sausage we got to try. The truffle fries were amazing. I ordered a burger medium and it was definitely rare..."
Derrick Moore
"Stumbled on this place looking for something local and non "chain". Sat at the bar and had excellent service. The wine selection is great - unique..."
Ken Krause
"Well executed concept that fills it's niche brilliantly. Meats of all kinds are the stars of the menu here, and were more savory and less gamey than..."
Shane Coles
"A unique vibe to pair with a unique menu. Slightly dark and a bit small, but extremely welcoming. We snagged a last minute reservation for dinner on..."
Joe Yancho
The Smoking Goat
86/100 (1626 ratings)
Restaurants
American
Vegetarian Friendly
Gluten Free Options
Vegetarian Friendly
Gluten Free Options
Dinner
Cheesecakes
Quail
Cassoulet
Lamb
Salad
Pork
Scallops
Duck
Mussels
Salmon
Cheesecake
Ribs
Polenta
Escargot
Octopus
Burger
Sit down
American
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Gift Cards Available
Outdoor Seating
Dinner
Mid-range
"Everything about this place is amazing. The ambience, the appetizers, entrees, cocktails, and desserts. The presentation of the food was beautiful...."
Denise Nguyen
"We choose this place to celebrate our graduation and it was GREAT! This place was amazing, everything from the wine selection to thier amazing..."
Espy Munoz
"What a great restaurant! Loved the atmosphere and the food was excellent. My husband and I chose the 3 course meal and were very pleased with our..."
Martha Stone
"I have to say, this was a totally unexpected experience. I had driven by the restaurant and always chuckled at the name, so when an adventurous..."
Rory Chrz
"Great food and excellent service! I loved the ravioli and the fried octopus appetizers. Their pork chops and their veal is delicious and their goat..."
Sandra Lara
"Had a birthday dinner this evening with friends and family, and we collectively agreed that it was one of the most memorable dining experiences in..."
Steve Schuler-Jones
"Amazing food, Service is friendly and knowledgeable, and the wine list is top notch! One of our favorite SD..."
Lisa Rodriguez
"The food was outstanding and the service was impeccable… I highly recommend this restaurant to anybody looking for D Lish French..."
Beth Ballaro
"Amazing food & incredible service! Jon was our server & he is exceptional! This experience was the highlight of my..."
Brandon Barron
"Down the street from my Remax 24k office. Has the best escargot in the city. All of their food is really..."
Minnie Rzeslawski
"Amazing food. Great staff. Cool decor. The duck confit was delightful. The butternut squash raviolli were delectable. The goat cheese cheesecake was..."
Ashok Shankar
"What an amazing meal. Every course was delicious and the service was impeccable. As first-timers we thoroughly enjoyed our..."
Bob Pozen
"Best meal I've had in a long time. The food was delicious and the ingredients fresh. The desserts were fab! Nice ambiance. I will be..."
Ana Choza Hunt
"One of my fav in San Diego. Love their wine list. Love the..."
Jey L. Tran
"My husband and I went to The Smoking Goat on a quick anniversary trip to San Diego. Upon arrival, the entire staff was immediately hospitable and..."
Rebekah Noel
"I tried a new restaurant, and I loved the vibe, design, and the service. However, the food didn't wow me. The tartar was missing the egg, and the..."
VI & Bars
"We came here for my friend's Bday, her husband chose this lovely restaurant. I've heard this local famous French restaurant but finally got to check..."
LULU LIVE Art
"Wow, definitely get those duckfat truffle fries...so delicious! We also had the baked brie with pistachio and cranberry which was very tasty. I had..."
Danielle M
"It’s a foodies favorite time of year: San diego restaurant week! We wanted to try something new. Something with more dollar signs and a cuisine we..."
Kemner Frani
"I came here to celebrate a birthday and the experience was fabulous. I made a reservation on OpenTable and they seated us immediately. Our server,..."
Tiffany Allen
"This has been my second time here and me and my girlfriend absolutely love it. The food is amazing along with the staff. Fred, Jeff, and Mo were..."
Liam Kaltenborn
"Nice dinner. Our favorites were the escargot and duck fat truffle fries. My steak was decent and was enhanced by the mustard aioli that came with it...."
Alex Padilla
"Amazing experience. Drinks and dinner were great and the service by Lafras was exceptional. He recommended the Wisconsin Ol Fashioned which was..."
Enis Gashi
"We had the most amazing dinner trying some things we’d never normally have. Escargot and the spanish octopus were both phenomenal. The scallops and..."
Christian Barry
"After moving our table due to the very warm outside heater we weren’t expecting much but we were wrong!! Great service and delicious food!! The..."
Joannitte Rodriguez
"Had reservations here on a Friday night for an anniversary dinner. We were seated in a quiet corner. Although they became quite busy and all the..."
Vivi Nguyen
"Great service thanks to the restaurant manager Alex. He saved the night! Excellent food, the NY strip was perfectly cooked and the scallops melted in..."
Jamie Mahan
"After several days of grinding on this work trip I caught a flag for “French bistro” on my nearby map, just walking distance from my North Park..."
Tom Bristol
"This is our third time here in the past 3 months, so you could say we're fans! The staff is pleasant and attentive, the food is delicious. Good,..."
Bianca O'Brien
"Impressive in every aspect, from the delectable food to the outstanding service, I can't recommend it highly enough. Walking in without a..."
Michelle Peterson
"The food was so good. Our party of 3 had duck, prime rib, and a pork chop, and each one was cooked perfectly! The chefs here are doing a great..."
Trevor Jones
"Great food and awesome wine selection. Had a wonderful dinner with a friend here. The most unique thing we tried was the cheesecake, highly recommend..."
Raymond Collins
Farmer's Bottega
83/100 (3219 ratings)
Restaurants
Vegetarian Friendly
American
Gluten Free Options
American
Vegan Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Lunch
Brunch
Breakfast
Dinner
Sandwiches
Eggs Benedict
French Toast
Toasts
Kale Salad
Quail
Lamb
Pancakes
Pesto
Pork
Pasta
Salad
Risotto
Ribs
Sit down
American
Wheelchair Accessible
Outdoor Seating
Accepts Mastercard
Accepts Visa
Serves Alcohol
Accepts American Express
Wine and Beer
Street Parking
Free off-street parking
Accepts Discover
Highchairs Available
Reservations
Seating
Free Wifi
Table Service
Lunch
Brunch
Breakfast
Dinner
Mid-range
"Great vibesI had brunch here and loved the look of the place, it's very Instagrammable! They do a lot of locally sourced things and farm to..."
Adya Kumar
"Get ready for spooky Halloween fun at Madame B’s Haunted Coco Club (Miss B’s Coconut Club)! Nothing says Halloween like some frightful family..."
Maria Desiderata Montana
"All of the bread options are delicious and taste like they were baked in house. Eggs Benedict is a classic, but this place does it better. And the..."
Bryce Archer
"Two slices of bread and a world of possibilities in-between, give these places a chance and they’ll make the finest sandwiches you’ve ever..."
Maria Desiderata Montana
"These San Diego restaurants have made it easy for foodies alike to indulge in delicious low-cal eats without compromising flavor. Strap on your..."
Maria Desiderata Montana
"Farmer’s Bottega is a beautiful space with its vintage feel, exposed pipes, brick walls, and edison bulbs. As appealing as that may be, the menu is..."
Clint
"Spend an evening outside and have dinner under the stars on the beautiful Farmer’s Bottega  patio, and enjoy one of their new farm-to-fork menu..."
Maria Desiderata Montana
"National Pancake Day and Mardi Gras are on the same day this year, so go ahead and give in to your breakfast temptations with any one of these..."
Maria Desiderata Montana
"One of my top choices for this year's San Diego Restaurant Week was Farmer's Bottega. And... it's also my 200th review! I wrote over half of those..."
Lynn Le
"Check out these San Diego restaurants who incorporate the meaty sidekicks in out-of-the-box recipes that will make you mad for meatballs!. Breakfast..."
Maria Desiderata Montana
"Everything is so delicious here. The farmwhich is awesome. The blue crab cake benidict is absolutely marvelous and the drinks are amazing. I..."
Tracy Washington
"This is a really cute place with about 12 tables inside and bar seating. But the back patio seating is so charming. They have fresh mimosas with the..."
David Webster
"I visited this restaurant based on a friend’s recommendation and had an amazing lunch here. I ordered the mahi-mahi and was thoroughly impressed..."
Jing
"We were looking for a cute place where to have breakfast on Thanksgiving and this place didn’t disappoint. Ingredients were fresh and tasty. The..."
Josephine Gallop
"Very nice place. We had the Prosciutto Benedict, spicy shrimp bloody mary, mimosa flight, and Espresso Martini. All were amazing, and the hot sauce..."
Evelyn Diaz Reyes
"Romantic and charming ambience, perfect service and curated dishes with fresh ingredients. The polenta with the short ribs was light and creamy. The..."
Isabella Mattiussi
"This wasn’t a bad place. This is where you go when you don’t want to be around lots of people. The food was decent. I had the short rib Benedict...."
Shawn Ellison
"There was nothing wrong with my dish. The Chile relleno omelet was good. Shrimp in an omelet sounded interesting. It wasn't bad egg was very fluffy...."
Peter V
"Excellent service. From entering the door, low wait time and they know how many free tables they have. Servicr is really quick and they give good..."
Azzam Aziz
"Amazing brunch at Farmer’s Bottega! We had the Crab Cake Benedict, Chile Relleno Omelet, and Tiramisu French Toast and all were absolutely..."
Jeff Cooperhouse
"This is a cute restaurant with a comfortable dining area. I had the glute-free Cinnamon-Raisin French toast. It was quite good and the portion size..."
Amy Beall
"Excellent food! Service it incredible! And the place is CLEAN!!! Smelt so good! Restrooms are also very clean. My husband and I went for brunch and..."
M Gonzo
"The service and the food were great. Lovely, unpretentious spot to get brunch. And the lobster BLT was literally amazing. It’s like a lobster roll..."
Tanya Zhuk
"best stuffed french toast I have ever had. Great atmosphere. Super freindly staff, excellent..."
James Wellington
"Saturday morning brunch we could get a table for three and felt lucky. Drinks came quickly but we never got refills for our water despite holding a..."
Chris Pounds
"Great Breakfast spot. You c an tell they really tried with the menu. The American breakfast is good. I enjoyed the smoked salmon eggs Benedict, the..."
A J
"Good food. Good atmosphere. Make a reservation so you don't have to wait. The seating outside it's okay. A little bit uncomfortable at times when..."
Raylex Viajero
"I had the BUSIATE CACIO E PEPE which was one of the best pastas I’ve had in quite some time. The German hefeweizen was just as good. It was just a..."
Drew Lincoln
"5 stars for Sunday brunch! We enjoyed our time..."
Janey GoExplore
"Good brunch at fair prices. I elected for the Mexican scramble which I would do again but the brioche french toast was so good! I can’t wait to..."
Paul starkey
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