Reviews Saffron

4
Susan Pataky
+4
I had the red curry with tofu, sweet potato and cauliflower. It was listed as spicy but I thought it was a light to medium spice and that suited my palate. Good flavours but the portion size was too small considering the bill was 19.51. I would have it again.
4
Carl Petter Opsahl
+4
Located in the food Court of San Diego Airport Saffron Thai is a convenient place to eat, with lot of seatings. I wish more airports had restaurants like Saffron. Tasty, healthy and delicious meals made quickly at a reasonable price. I loved the food, and this is just the kind of food I need when I travel.
5
Deniz Turkmen
+5
Among airport foods, this was one of the best I had. I got stir fried tofu with red rice. Veggies and tofu were perfectly seasoned with garlic and salt. They make it fresh right there at the open kitchen. The food court you eat at is a beautiful place. There is even a piano but never had a chance to listen a performance. Great place to eat and hangout at this airport.
4
Theodore Mac Quidem
+4
Very friendly service on multiple visits when flying out of Terminal 2 in San Diego Airport. While not the very best Thai food I've had, it's very good compared to most airport fare. I've had the drunken noodles and pad thai (I recommend the pad thai between the two), and the servings are very big and both dishes were tasty. While fountain drinks are $2.68, you get unlimited refills. Recommended if you want something a bit healthier than the other options at the Terminal 2 food court.
4
Marcus Safar
+4
Pretty long menu with lots of options for both meats and vegetarian diets. They also have Asian style drink items like green tea. I can't give it 5 stars because the portions aren't super large but the taste was there. They dont add much spice so make sure to ask for Sirahcha on the side.