Sluurpy > Restaurants in San Carlos > Rangoon Ruby

Rangoon Ruby - San Carlos - Photo album

Went here for dinner and at 6, we were the only ones there. We ordered a lot of food - bowls of Jasmine rice, Mango Chicken, Garlic Noodles, Burmese Pad Thai, Yellow Tofu in Red Curry and ended with a Coconut Pudding. Mango Chicken was sweet - expected it to be tangy. The Pad Thai and Red Curry bas
We got the garlic noodles- excellent. Lemongrass Chicken- excellent. Chicken Crispy- my son said was great. Jasmine rice was done perfectly! Can’t wait to explore more of their menu! Slightly pricey, but the portions & flavor make up for it!
I ordered Tea Leaf Salad and Burmese Pad Thai with tofu via DoorDash on June 7, 2022. I am so disappointed that I paid nearly $16 for no tea leaf "Tea Leaf Salad" (see photo) and the $17 Burmese Pad Thai with tofu (which tasted like it was from Trader's Joe's teriyaki tofu) really disappointed. No,
Used to love the place but not anymore. Their samosas are still good but rest of the good quality and service quality went down.
We liked the food options. Ordered vegetarian and non vegetarian starters and main dishes. Didn't order any dessert though as we had desserts at fisherman's wharf earlier. The tofu and the chicken preparations were good and so were the samosas. We ordered medium spicy but still it wasn't very spicy.
Friendly service and good food! Would recommend the Nan Gyu Dok and Tea Leaf Salad.
In addition to finding a piece of METAL in the food, the guy working there claiming he is the “manager” seems to have an attitude problem.. As we entered the restaurant, that same guy barely talked to us while looking at the computer screen. We ordered Lemongrass chicken and Burmese Pad Thai with ch
Went on a sunday, dinner for 2. It was really crowded, but staff were friendly and did their best. We ordered some sake that was pretty decent for like $35 a bottle. We had samosas and the tea leaf salad for appetizers. Both were really great, especially the salad. The fermented tea leaf is a distin
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