Buffalo Wild Wings

Darrell is the reason we come back to BWW. He is a natural comedian and hard working veteran. How does he remember our order every time? We love him. The food is great too. I get the hamburger since I'm not fond of hot stuff. Now my husband goes crazy for the super hot and crispy wings. We took out the whole family last year with all the points we saved up. 1604 and 281 is the best BWW around. I have attached a picture of our hero.

Always great food and this location has really good service as well. I’m for lunch at 12:50. Seated my self and within a few minutes my waitress was at my table taking my order. Ordered the All American Cheeseburger with no bun. One of my favorites here. It’s basically a smash burger the is crispy on the inside and juicy in the inside. The cheese is just an extra bonus. It comes with fries, fried in non-hydrogenated lard, not highly processed vegetable oils. Another plus.

if you’ve been to one bdubs, you’ve been to them all. sports bar, with a wide range of wing flavors for a decent price, and good beer. came with friends to get some wangs, and to chill (atmosphere was great, i love the random trivia and changeable music) the wings were good, a bit heavy on the drums tho. the fries are yummy, thin cut with a nice crunch. they have a $3 tall goose island right now and it’s one solid chicago beer. one thing that really stuck out was the service. our waitress, Elizabeth, was quick, friendly and very sweet to our group. she was really great !!! i’ll keep coming back for the classic bdubs experience and great service.

Buffalo Wild Wings is still one of the best wing chains out there, but they are making some changes I'm not to thrilled with. They have amped up the heat on their Blazin' sauce again, this time to the point that it is just painful to eat it. (And this is coming from somebody who regularly reviews spicy foods.) Flavor-wise, that is one of my favorite wing sauces, and they should keep the original and on the menu as well. In addition, they are pushing patrons to order through their phone instead of the waitstaff, and that is rather clunky at this point. Fortunately, our server was happy to take our order and she did a very good job even though the location appeared to be short-staffed. I still love BWW, but they are going through some bumps lately and hopefully they will figure out how to smooth all that out.