Sluurpy > Restaurants in San Antonio > Mad Pecker Brewing Co

Review Mad Pecker Brewing Co - San Antonio

LA Broad 72
This place is awesome! They have great craft beer selections to enjoy in a very chill atmosphere. The staff is friendly and attentive. There are plenty of televisions to watch sports including one larger area with a screen and projector to show the bigger games. The nachos are hands down some of the best I ever had! The secret: beer cheese! They have plenty of parking so no need to park on the street. I highly recommend this place!
Dean L
Stopped in for lunch, had the beer cheese and bacon burger, which was good and not sloppy (which is what I expected). We also had fish and chips which wasn't very good. Fried cheese balls and fried pickles was good too. Good offering of beer and styles to round out the menu.
Garland
Enjoyed the beer and bar food. Will go back when it's a bit cooler and sit outside. The beer tender was hustling serving, cooking and pouring brews! Looked like a good spot to watch sports. Thanks for letting us hang out.
Earthtokarmen
We’re so excited to have this cool spot right in the neighborhood. We arrived during happy hour and scored a good deal on some tasty burgers. We also got a flight of their hoppy beers. Customer service was awesome- super friendly and helpful.
Chris Freeman
Have seen this place for a while now and was finally able to go. And boy was I glad I did. First off it wasn't overcrowded, which I was surprised based off of the quality of food and service that we had. The music was good and definitely had an older vibe which was great. Ordered the German pretzel with beer cheese and the hush poppers. Both were amazing. Pretzel, as far as I could tell was fresh. Crisp crust and soft chewy center. It was great. The hush poppers were amazing. The jalapenos were more flavor than spice, which is what I prefer. Beer selection/flight was great as well, the only thing I will say about that is I wish there was an actual menu printed out rather than online so that it was easier to review back and forth rather than scrolling. Same for choosing food. The food was amazing and the kitchen's willingness to make on the fly changes was great. I had asked for them to toss the chicken sandwich with their garlic parmesan wing sauce and it was great. Their Texas poutine fries were amazing. My friend had gotten the lemon pepper wings and said they were great! Just wish I had taken picture of the wings, sandwich, and the fries! 10/10 will be going back and bringing more friends.
Charlene Dotts
The food was pretty good.The fried mushrooms and fish and chips were really good. The atmosphere was quiet when we went. It was a bit rougher that I like, but overall, it's not bad we would return.
Jonathan Gonzalez
I've been wanting to try this place for some time now and they didn't disappoint. The pizza clearly was made from scratch and the sauce was house made and delicious. The mac and cheese was great as well. The cheese sauce tasted like a beer cheese sauce. The chicken sandwich was a bit overcooked but it still tasted good. My wife said she wasn't a fan of the batter of the fish and chips but thought the fish was flaky and delicious. She also thought the fried pickles were amazing. I'll definitely be trying this place again but at the location because it looks amazing and I want to try their brews.
Julian Franklin
Great brewery, fantastic food, excellent beer, friendly staff. Four of us and we had a pizza, fried mushrooms, nachos, and a couple of burgers along with a flight of beers and a full pint each. Everything was delicious. Highly recommend this place but its easy to miss in the strip center.
Andrea Carolina (Drea)
Staff is super friendly and helpful if you're new to the place. Very welcoming. The selection of beers is nice w their own made crafts but they also have outside selections. They have some kind of special almost all week. The food is fantastic! Very tasty and full of flavors. Made super fresh too.
Jin Kim
Our waitress was very nice and attentive towards us. Another thing I liked was she was very communicative towards us and gave my group of 7 a heads up that there was only 1 person working the kitchen. The beers were good but the environment felt more like a dive bar than a brewery.
Kld Satx
It's a nice hole in the wall place with craft beer. Not sure why they still serve with paper plates and plastic utensils. It was nicer when they used real plates and silverware. Sometimes they have live music, and then it's awesome fun.
G H (The Helfriches)
We love this place. We are not necessarily bar-going people but we will definitely be back. The attention and service is quick and friendly. The drinks are good, and the food, let us tell you: a must. The mac and cheese with the beer cheese is to die for and the friend mushrooms are simply glorious. Oh and the portions are VERY generous. The atmosphere was good too. Not too packed, not to empty. Music was nice. Like we said, will definitely be back.
Mitch Miller
Nice place. Service was 5 star. Fried Pickles were excellent. The "cherry *reaper*" wings had absolutely zero heat. Was a bit nervous as most reaper wings are deadly. Honestly, they must have forgot to add the peppers to the cherry sauce today. On a scale of 1-10 heat index they were zero. Still were tasty, crisp, and fresh. We will come back and I'll try a different "hot" flavor.
Æyrton A
Expert hops talk and brews. Long time between visits. Jordyn was quick to greet at the bar. She had a great taste in selecting a flight. The Daytona's Brown Ale was spot on. The cheese sticks were massive for 1, add the fondue for more decadence. Always on my list to stop be when traveling.
Stephen Gonzalez
Met up with buddy for some chit-chat, Suds, and wings. It's a cool spot. Ambiance was chill and laid back. Nice big TV to watch game. Wings are point. I had the pineapple habanero. It's not for the weary. Pepperoni pizza was light and tasty. I had the Pilsner. It complimented the grub. Prices were not too shabby. Give a try. It won't disappoint. Bon Appetit!!! Btw, the fried mushrooms were a good starter.
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