Henry's Puffy Tacos

The atmosphere was pleasant, Great puffy tacos, the server was very polite, Gabriella at the front door was very friendly and professional. My server was Mike and he was really good at knowing the menu and taking care of me while dinning in. Overall I will be back again and telling my family and friends.

Went for puffy taco's and Rita's and wasn't disappointed y'all. Had a guacamole and a picadilla/ guacamole puffy plate. Karen had a couple vegan puffys with guac and no cheese. There was a 30 minute wait, but we sat at the bar right away. Beans were good too! Went back for the vegan puffys and enchilada plate with chicken fajitas! Best fajitas EVER! Dark meat chicken! Always been a thigh man! Tried the pina margaritas this time....awesome. Thanks for the added love you put in the Rita's and letting us hang out at the bar America! Tried the Burrito Enchuritto Style this visit with Spicy Chicken fajitas. Awesome! The frozen sangria margarita was tasty too.

I heard puffy tacos were all the rave here in town. I even googled and it looked very interesting. How does it puff? Why does it puff? The most important question, how does it taste? It’s a nice new way to bring yet another taco to my mouth. Air consistency topped with meats and veggies, flavorful as well as colorful! I thoroughly enjoyed it and wouldn’t mind coming back again. Hot food and great service, I never needed to flag anyone down, the server/ bartender was pretty much on it. This location is spacious, lively, and has festive decor. Full tables on their way to full bellies. The parking is decent too, but it can get crowded. If you live around here, I’m sure you have already heard about this place if not already tried this establishment. But, if you’re not, why not? It’s yum and puffy!

Casual Mexican spot, larger than most, all the usual lights/decos & music to make that atomsphere. Extensive menu with focus on the puffy tacos & margaritas. Can get busy, but this time, we went on a Monday eve. Great super crispy chips & spicy salsa provided upon seating. Service was quick, so quick that we had just received margaritas when food arrived, but we would have preferred to enjoy for a bit. Puffy tacos hold together well & lots of choices for fillings if you don't care for picadillo--which is very good. Enchiladas filled with cheddar, so not as creamy as others, but still good, & love that they offer to add onions on top, which is a must. Borracho beans excellent, refried good. Soft, hot delish flour tortillas on the side. Kitchen forgot onions on one plate, guac on another, but server noticed & corrected before we had to ask. Overall, always a good experience to hit that mexican food craving.