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Review Red Iguana 2 - Salt Lake City

Emil Gonter
I visited Red Iguana for lunch around noon. As a solo diner, I was promptly seated despite the restaurant being quite busy at that hour (consider making a reservation). I was promptly served with fresh chips and salsa upon seating. Opting for the mixed platter (Red Iguana) as my main course turned out to be an excellent choice. The plate offered a delightful assortment of 4 or 5 different dishes (not including the accompanying rice and beans). It was a fantastic opportunity to sample their standout dishes. The meal arrived promptly, and the attentive server checked on me several times to ensure I had everything I needed. The pricing was also quite reasonable. I wholeheartedly recommend this establishment. Just a friendly tip: given the generous portions, try not to overindulge in the chips and salsa at the start!
Stephen Smith
Red Iguana 2 in Salt Lake City offers an exceptional dining experience. The enchiladas served at this establishment are truly remarkable, leaving a lasting impression on both myself and everyone else in my party. The food received rave reviews from all, with each dish being thoroughly enjoyed. The culinary delights at Red Iguana 2 left a lasting impact. The enchiladas, in particular, were a standout for all of us. The flavors were exquisite, and the presentation was impeccable. We found ourselves savoring every bite, as the attention to detail in the preparation was evident. Not only were the enchiladas amazing, but the entire menu delighted our taste buds. Each dish showcased the skillfulness of the chefs and the restaurant's commitment to high-quality ingredients. From the first bite to the last, we were treated to a symphony of flavors that left us wanting more. The ambiance of Red Iguana 2 added to the overall dining experience. The warm and inviting atmosphere created an enjoyable setting for our meal. The staff were attentive and friendly, ensuring that our needs were met throughout the evening. In conclusion, Red Iguana 2 in Salt Lake City exceeded our expectations. The enchiladas were nothing short of amazing, and the rest of the menu impressed us equally. From the food to the atmosphere, this restaurant is a must-visit for anyone looking for a memorable dining experience.
holly marie
Red iguana is my favorite place in Salt Lake for Mexican food. Normally I get the same dishes, but this time I decided to try something new. I ordered the mango enchiladas & they were phenomenal. I definitely have another favorite now that I've tried it, but honestly I've never had anything I didn't enjoy from the menu
C Tedesco
I had been to the original Red Iguana but hadn’t been here yet until my latest visit to Salt Lake City. # 2 did not disappoint. The food was excellent, as was the service. I’ll be back on our next visit to SLC for sure. Highly recommended.
Sameet Khatri
Best for having mole. I had mole chicken. It was delicious. I love the tortillas, they were fluffy and perfect with mole. Atmosphere is excellent. They have option of open air area to dine. Service was excellent. Server was attentive and he also follow up if there is any additional items we need. Must visit this place. Thank you!
Nick V
I had heard about this place many times but hadn't had a chance to visit til I was able to visit my son in SL, UT! Food was so good! Our server Manny was the best! Great atmosphere, family oriented, and u could tell people loved eating there! I can't wait to visit again! Make sure u get a pic with the iguana himself! He's a big boy!
Athavan Elangko
Everything about Red Iguana 2 is exceptional: the delicious food, fantastic service of the staff and the charming atmosphere and decor. I highly recommend the mole and the huevos motulenos. This is the perfect spot to relax, unwind and enjoy some fantastic Mexican food.
Sam
A great place to eat in salt lake. The food was good but I thought it wasn't incredible for the price. Atmosphere and service were great though
Daniel Widenhouse
I've eaten here several times and the food is amazing! I ordered the Red Iguana tacos with chicken. Very delicious. I asked for no tomatoes and there were not tomatoes anywhere. The service was fast and prompt and they were extremely efficient.
Marsha Russell
I’ve been coming to Salt Lake City for years, but I had never made it to the Red Iguana. I’m so happy I came at last — it was wonderful! The fun, bold, cheery ambiance, the impeccable service, and the FOOD. Wow! Chips and salsa were brought to the table immediately, and my beer quickly followed. I knew I wanted one of their famous mole dishes, but the wealth of choices made choosing a challenge. When I asked my fabulous waiter Victor about the differences, he brought me a dish that had a taste of all of the mole sauces. Now that is extraordinary service! I chose the Mole Poblano with chicken and savored every bite. It may be the best I’ve ever had, surpassing even what I ate in Puebla, Mexico, the origin of this mole. I ended the meal with a takeout order of flan, served with fresh strawberries and whipped cream. It did not disappoint! I simply can’t recommend this restaurant strongly enough.
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