Reviews Adam's Smokehouse

5
T Boadicea
+5
The rumors are true! These are the best ribs in town!!! Thank you to the whole crew for feeding us good food. Will definitely be back for more!
5
Ani Corless
+5
Good lawrt! That’s some good BBQ. Also had a side of beans and 10/10 recommend. It’s counter service and very fast. Sauce options are unique.
5
brent blanton
+5
We were looking for a good place to cater a birthday lunch for one of our employees and this place was recommended to us. We worked with Lindsey and she made it very easy. She brought everything we needed and thought of every detail. The food was delicious! Hands down best BBQ in STL! We will definitely be using you guys for future events!
5
Marilyn JKP
+5
Had the whole beef brisket and full slabs of ribs for our Christmas dinner. The ribs were the best tasting ribs ever and the beef brisket was juicy and delicious. 100% recommend. The pre order before Christmas and pick up service ran smoothly and easily.
5
Sarah Savage Bassett
+5
AMAZING 🤩. I give them 5 stars because I can't give them 6. I definitely recommend the ribs and the burnt ends. They were so flavorful and tender. Employees were so nice. Can't wait until I come again!
5
LG Griffin
+5
I went with recommendations from the staff and it was right on the money. Exquisite ribs, the best burnt ends I've ever had. Even the potato salad was exactly what I hope for and never find anywhere else. As to atmosphere, it's clean and comfortable, with everything you need (like hand wipes). The folks are knowledgeable and clearly love the food they're making. This is my new go-to BBQ place.
5
Mitch K
+5
This place was fantastic. What a find. Per the owner, this is a Memphis-hybrid style rib. The ribs were amazing. The pastrami was also amazing. The max and cheese was good and the buns and applesauce great. The owner was super nice. Just overall a must stop if looking for bbq in St. Louis.
5
Brent Ward
+5
Every item was top notch! The meat was tasty and very tender and the sides were spectacular. The beans might be the best I’ve had. Mike, the owner was extremely appreciative for the business.
5
Michelle K
+5
I really like this restaurant for a lot of reasons. I’m thrilled they offer 1/2 rack of ribs. YEA! I love their cole slaw (best in the City)! Wonderful service. The restaurant smells heavenly! The price point is suitable. Next time I’m dining in so I can soak up that lovely aroma. Plus I like the charming dining area.
5
Bethanie A.
+5
A cute little house with very friendly owner. He greets you personally and treats you like family. Makes sure you know all the details about how he smokes meats. Everything on the menu is delicious! Would give more stars if we could.
5
Carl Clark
+5
This is everything you want in St Louis BBQ. Owner was very nice as well as all the employees. Welcoming atmosphere, informative, and really great food. Ribs didnt disapoint. Smoked salami was crazy good and very unusual. Coleslaw was delicious, sauces were great.
5
Liz Farney
+5
Best smoked ribs I’ve ever had! The brisket, burnt ends and made from scratch smoked salami were amazing too. I wish I lived closer.
5
Steve Park
+5
My favorite bbq joint in stl hands down. I always came here on Sundays for lunch. Sad that I’m moving out of stl so I can’t come back anymore…
5
eddie zaldivar
+5
This place looks like a hole-in-the-wall but the food was absolutely amazing from the rack of ribs i ordered to the Cole slaw and baked beans. Both side items were possibly the best I've had and the ribs weren't far behind. We had a chance to talk to the owner, who showed us he really cares about having a great experience and he even told us about the story of Adam, a young man who lost his life to illness, whom the restaurant was named after. If you love BBQ as much as I do, make sure you eat here.
5
Robin F.
+5
Native Austinite here, and we Texans are rather proud of our BBQ, but after seeing the reviews online, we HAD to stop by this place on our road trip and we are so glad we did!! The food was amazing, the service was so sweet and friendly, and the atmosphere was almost just like Austin! My personal favorite thing was the pulled pork, but everything I sampled was delicious!! (We got the Rocket Platter so we could try some of everything!) Ended up buying some of their house-made BBQ sauces for the road too (yall GOTTA try the Cranberry Ceyenne BBQ sauce!) We will definitely make plans to visit again next time we're in St. Louis!!
5
Joshua Willett
+5
I have had a lot of bbq and the ribs, salami and pit beans at Adam's was the best I have had. Incredibly friendly staff. If you are close and even if you're downtown, it is worth the drive. Highly recommend.
5
Josh Baltazar
+5
Ordered online and picked it up, they had everything ready once I got there. They gave reheat instructions which was nice. I ordered a full rack of ribs, 1/4 lb of brisket, sides of beans, slaw, potato salad and pasta salad. The ribs were hella good, the beans were the best, then pasta salad, then potato salad and then the slaw. The brisket wasn’t bad but probably wouldn’t order it again.
5
Kyle
+5
Great place. Adam greeted us and talked us through his menu. The ribs are some of the best. Tender, moist and the apple butter glaze makes it very unique. Brisket was melt in your mouth good. Definitely a must go place for BBQ.
5
David Smith
+5
This place is awesome. I wanted some St. Louis BBQ and they did not let me down. They were the friendliest people and extremely helpful. The food was amazing. We tried it all with the Rocket Platter and loved it all. The location was awesome since it was near the Science Museum and I cannot say enough good things about this place. If I lived here I would ne here all of the time. The sides were also all amazing. Thank you thank you thank you for such a great meal and experience for my family. I really appreciate it.