Fried tofu served with a sweet and sour sauce topped with ground peanuts.
7.95 $
2. Mun-Tod (Golden Sweet Potato)
Deep-fried sweet potato coated in Thai tempura flour and served with a sweet and sour sauce topped with ground peanuts.
7.95 $
3. Tod-Mun-Pla (Fish Cakes)^
Deep-fried ground fish blended with chili paste and sliced green bean, served with cucumber sauce.
9.95 $
4. Sa-Tay (Chicken Skewers)*
Grilled marinated chicken breast on skewers, served with peanut sauce and cucumber salad.
10.95 $
5. Thai Pot Stickers
Steamed Thai chicken pot stickers served with ginger sauce.
7.95 $
6. Po-Pia-Tod (Fried Thai Egg Rolls)
Fried crispy vegetable rolls served with sweet and sour sauce.
7.95 $
7. Po-Pia-Sod (Fresh Thai Spring Rolls)*
Your choice of tofu or shrimp with iceberg and carrots, wrapped in rice paper and served with Thai sweet and sour sauce.
7.95 $
8. Goong-Kra-Bok (Shrimp Rolls)
Deep-fried marinated shrimp, wrapped in crispy egg rice paper and served with Thai sweet and sour sauce.
10.95 $
9. Gai Tod (Fried Chicken)
Deep-fried chicken wings served with Thai sweet and sour sauce.
10.95 $
10. Thai Hut Spicy Wings^
Crispy chicken wings stir-fried with Thai sweet and sour sauce.
10.95 $
Salads
11. Pla Goong (Prawn Salad)^
Prawns and Thai herbs seasoned with garlic lime juice.
14.95 $
12. Ta-Lay Thai (Seafood Salad)
Seafood combination seasoned with Thai herbs and garlic lime juice.
17.95 $
13. Larb (Spicy Thai Salad)^
Your choice of meat seasoned with Thai herbs and roasted rice powder, served with fresh cabbage and lettuce.
10.95 $
14. Yum-Nua (Beef Salad)^ *
Grilled beef with fresh vegetables, seasoned with onion, mint, tomato, cucumber, and garlic lime juice.
10.95 $
15. Som-Tum (Papaya Salad)^
Shredded green papaya with tomato, carrot, green beans, and roasted peanuts, seasoned with house dressing.
9.95 $
16. Thai Hut Salad^
Mixed greens, tofu, cucumber, tomato, cilantro, and onion with peanut sauce dressing on the side.
8.95 $
17. Yum-Woon-Sen
Steamed silver noodles with chicken and shrimp, seasoned with peanuts and onion, with garlic lime juice.
10.95 $
Soups
18. Tom-Kha-Gai (Chicken in Coconut Milk)*
Coconut milk soup with chicken, mushroom, cilantro, celery, onion, carrot, baby corn, cabbage, and green onion, seasoned with galangal, lemongrass, kaffir lime leaves, and fresh lime juice.
10.95 $
19. Tom-Kha-Ta-Lay (Seafood in Coconut Milk)*
Coconut milk soup with a seafood combination and baby corn, celery, onion, carrot, mushroom, cilantro, cabbage, and green onion, seasoned with galangal, lemongrass, kaffir lime leaves and fresh lime juice.
17.95 $
20. Tom-Yum-Gai (Hot-Sour Chicken Soup)^
Tom Yum hot and sour broth with chicken, mushroom, onion, carrot, baby corn, cilantro, tomato, green onion, cabbage, celery, seasoned with lemongrass, galangal and kaffir lime leaves.
10.95 $
21. Tom-Yum-Goong (Hot-Sour Prawn Soup)^
Tom Yum hot and sour broth with prawns, mushroom, cilantro, onion, carrot, tomato, green onion, cabbage, and celery, seasoned with lemongrass, galangal and kaffir lime leaves.
11.95 $
22. Poe-Taek (Hot-Sour Seafood Soup)^
A hot and sour soup with our seafood combination, mushroom, onion, carrot, baby corn, bamboo shoots, cabbage, and celery, seasoned with galangal, lemongrass, kaffir lime leaves, ginger, garlic, and basil.
17.95 $
23. Kaeng-Jued-Woon-Sen (Silver Noodle Soup)
Silver noodle soup with chicken, tofu, shrimp, cabbage, carrot, onion, green onion, cilantro, and celery.
10.95 $
Curry
24. Kaeng Kiew-Warn (Green Curry)^ *
Green coconut milk curry with bamboo shoots, green beans, zucchini, basil, eggplant, red bell and kaffir lime leaves.
10.95 $
25. Kaeng Daeng (Red Curry)^ *
Red coconut milk curry with bamboo shoots, green beans, zucchini, basil, eggplant, red bell, and kaffir leaves.
10.95 $
26. Kaeng Ka-Ree (Yellow Curry)^ *
Yellow coconut milk curry with potato, carrot, and onion.
10.95 $
27. Kaeng Panang (Panang Curry)^ *
Panang coconut milk curry with red bell, green beans, carrots, snow peas, and shredded kaffir leaves.
10.95 $
28. Kaeng Massaman (Massaman Curry)^
Massaman coconut milk curry with peanuts, onion, potato, and carrot.
10.95 $
29. Kaeng Ped-Phed-Yang (Roasted Duck Curry)^
Boneless roasted duck in a red coconut milk curry with tomato, carrot, snow pea, pineapple, red bell, and basil.
13.95 $
Thai Hut Barbecue
42. Gai-Yang (BBQ Chicken)
Barbecue marinated chicken served with sweet and sour sauce or spicy sauce.
13.95 $
43. Moo-Yang (BBQ Pork)
Barbecue marinated pork and special sauce served on a bed of steamed vegetables.
13.95 $
Fried Rice
55. Khao Pad (Thai Fried Rice)
Wok-fried rice with garlic, onion, egg, carrot, celery, and tomato.
10.95 $
56. Khao Pad Kra-Prao (Thai Spicy Fried Rice)^
Wok-fried rice with onion, red bell, basil, carrots, garlic, celery, bamboo shoots, green beans, and chili sauce.
10.95 $
Stir-Fry & Sautèe Entrees
30. Pad Ma-Kur-Yao (Stir-Fried Eggplant)
Stir-fried with sautéed eggplant, garlic, basil, carrot, red bell, snow peas, onion, celery, and bean sauce.
10.95 $
31. Pad Prik-Khing (Spicy Green Bean)^
Stir-fried with sautéed green beans, red bell, snow peas, carrot, onion, celery, and spicy ginger chili paste.
10.95 $
32. Pra-Ram Long-Srong (Peanut Sauce)
Stir-fried with steamed broccoli, cabbage, carrot, and topped with peanut sauce.
10.95 $
33. Pad Him-Ma-Parn (Cashew Nuts)
Sautéed with onion, carrot, zucchini, green onion, broccoli, red bell, cashew nuts, cabbage, celery, and roasted chili.
10.95 $
34. Pad Khing Sod (Fresh Ginger Sauté)
Sautéed with garlic, onion, mushroom, baby corn, green onion, celery, broccoli, zucchini, snow peas, cabbage, red bell, and fresh ginger.
10.95 $
35. Pad Priew-Warn (Thai Sweet and Sour)
Sautéed with zucchini, mushroom, onion, green onion, carrot, red bell, broccoli, pineapple, cabbage, celery, and tomato in a sweet and sour sauce.
10.95 $
36. Pad Garlic Pepper (Garlic Lover)
Sautéed with garlic, white pepper, and house sauce, served on a bed of steamed carrots, cabbage, broccoli.
10.95 $
37. Pad Kra-Prao (Thai Basil)^
Sautéed with red bell, onion, basil, green beans, celery, bamboo shoots, carrot, zucchini, and Thai garlic chili sauce.
10.95 $
38. Pad Nam-Man Hoy (Broccoli Oyster Sauce)
Sautéed with broccoli, carrot, onion, red bell, celery, and garlic with oyster sauce.
10.95 $
39. Pad Nam Prik-Pao (Chili Oil)^
Sautéed with onion, red bell, carrot, mushroom, snow peas, celery, and chili oil sauce.
10.95 $
40. Pad Nor-Mai (Stir-Fried Bamboo)
Stir-fried with bamboo shoots carrots, red bell, onion, basil and Thai garlic sauce.
10.95 $
41. Pad Pak Roum (Vegetables Delight)
Sauteed with mixed vegetables, garlic, and house sauce.
10.95 $
Noodles
49. Pad Thai
Pan-fried rice noodles with egg, bean sprouts, and green onion served with ground peanuts and a lime slice on the side.
10.95 $
50. Rad Nah (Gravy Noodles)
Flat rice noodles with egg, garlic, broccoli, carrot, snow pea, mushroom, baby corn, bamboo shoots, and cabbage sauteed in light black soy gravy sauce.
10.95 $
51. Thai Chow-Mein (Egg Noodles)
Pan-fried Thai egg noodles with onion, cabbage, carrot, baby corn, celery, broccoli, green onion, bean sprouts, snow peas and Thai sauce.
10.95 $
52. Pad See-Ew (Big Noodles)
Pan-fried flat rice noodles with egg, garlic, broccoli, carrot, green cabbage, and bean sauce.
10.95 $
53. Pad Woon-Sen (Silver Noodles)
Pan-fried bean thread noodles with onion, baby corn, tomato, cabbage, celery, snow peas, bean sprouts, egg and house sauce.
10.95 $
54. Pad Kee-Mow (Spicy Noodles)^
Pan-fried flat noodles with snow peas, green beans, red bell, beans sprouts, onion, green onion, tomato, basil, garlic, cabbage, celery, and chili sauce.
10.95 $
Seafood
44. Pla-Pad-Prik (Spicy Fish)^
Deep-fried white ocean fish topped with garlic chili sauce, bamboo shoot, zucchini, onion, green bean, red bell, snow peas, and basil.
17.95 $
45. Pla-Sam-Rod (Three Flavors)
Deep-fried white ocean fish sautéed in Thai sweet and sour sauce with mushroom, snow pea, broccoli, pineapple, red bell, tomato, zucchini, and celery.
17.95 $
46. Pad-Ta-Lay (Spicy Seafood)^
Our seafood medley sautéed in garlic chili sauce with onion, red bell, bamboo shoots, seasoned with lemongrass, galangal, kaffir lime leaves, and basil.
17.95 $
47. Panang-Talay (Seafood with Panang Curry)^
Our seafood medley in panang coconut milk curry with red bell, green beans, snow peas, and carrot seasoned with kaffir lime leaves.
17.95 $
48. Asparagus Lover
Prawns and scallops sautéed in house sauce with sliced asparagus, garlic, white pepper, red bell, onion, celery, carrot, and snow peas.
17.95 $
Chef Specialties
Thai Honey Ribs
Marinated BBQ pork ribs and ginger sauce served on a bed of steamed cabbage, carrot, and broccoli.
13.95 $
Kaeng Pah (Curry without Coconut Milk)
Red curry and your choice of meat with cabbage, green bean, carrot, broccoli, bamboo shoot, snow peas, zucchini, baby corn, mushroom, basil, galangal, pepper corn, and red bell.
11.95 $
Crispy Chicken
Deep fried ground chicken sauteed with Thai Hut sauce and served on a bed of steamed vegetables with cashew nuts and crispy basil.
13.95 $
Golden Siam (Pumpkin Curry)*
Red coconut milk curry and your choice of meat pieces of pumpkin, zucchini, snow peas, red bell, and basil.
13.95 $
Khao-Pad-Sapparot (Pineapple Fried Rice)
Chicken and prawns in fried rice seasoned with curry powder and stir-fried with pineapple, cashew nuts, cabbage, carrot, snow peas, onion, celery, and broccoli.
15.95 $
Thai Hut Barbecue Salmon
BBQ salmon served with ginger sauce on a bed of cabbage, carrot and broccoli.
17.95 $
Mango Red Curry (Seasoned)*
Your choice of meat in red coconut milk curry with fresh slices of mango, zucchini, red bell, snow peas, and basil.
13.95 $
Pineapple Red Curry*
Chicken and prawns in red coconut milk curry with pineapple, red bell, basil, carrot, and snow peas.
13.95 $
Avocado Green Curry*
Your choice of meat in green coconut milk curry with avocado, basil, zucchini, red bell, and snow peas.
15.95 $
Asparagus Yellow Curry*
Your choice of meat in yellow coconut milk with asparagus, onion, carrot, and potato.
15.95 $
Side Orders
Steamed Jasmine Rice
2 $
Steamed Brown Rice
2 $
Cucumber Salad
3.95 $
Peanut Sauce
3 $
Sticky Rice
2 $
Beverages
Hot Tea
2 $
Coffee
2 $
Thai Iced Tea
3.65 $
Thai Iced Coffee
3.65 $
Coconut Juice
3.95 $
Thai Beer
3.95 $
House Wine
4.5 $
Desserts
Fried Banana
Our fried banana is served drizzled with honey and a sprinkling of sesame seeds.
3.95 $
Single Serving Ice Cream
We currently offer coconut, mango, and green tea, as well as various seasonal flavors.
4.95 $
Khao-Neow-Ma-Muang (Mango Sticky Rice)
A seasonal item, the Mango Sticky Rice comes with sweet rice topped with coconut cream and sesame seeds, alongside slices of fresh mango.
7.95 $
FBI (Fresh Banana with Ice Cream)
Fried Banana with Ice Cream comes with a serving of the Fried Banana dessert along with your choice of Ice Cream.