Yang's Kitchen

Ordered takeout, went to pick it up and was told with my 1 year old in my arms that they have a $10 minimum for cards. I looked at him, looked at my daughter and then looked at my card and said “I guess you can keep the food then because I don’t have the cash”. He said “okay”. What a horrible display of customer service

This was not good Chinese food... called our order in at 11:40 am.... food was old and stale obviously not fresh for being so early in the morning. Crab rangoon had virtually zero crab in it, was just deep fried cream cheese... sweet and sour chicken had pieces that were so over cooked you couldn't bite them and others that were still pink and raw. Lo mein vegetables were old and mushy....fried rice actually tasted like rice-a-roni .... we tried this place on a whim and regretted every moment...

For starters, it is Americanize Chinese takeout. The flavors are not going to blow your taste buds away, the menu does not contain the finest ingredients, and you would (hopefully) never eat in the small tables that are provided. That said: Pros: Crab Rangoons - Really good and the portion sizes are GREAT! Lo Mein - I actually found this to be the best of any takeout chinese restaurant I have ever eaten from. Peking Raviolis - Very good Portion Sizes - really good for the price overall Speed - they are really fast preparing your order Cons: - some of the entrees do lack flavor. - Rice was dry on 2 of the many occasions I ate here. I would just get the usual if I were to eat here. Peking Ravs, Crab Rangoons, Fried Rice, Lo and Chow Mein, maybe some scallion pancakes, spring rolls/egg rolls, and maybe* pork spare ribs. Everything else is just fine.