Hearts of romaine, chargrilled or blackened chicken, housebaked croutons & parmesan crisps
Salmon Caesar Salad
Hearts of romaine, chargrilled or blackened filet of salmon, housebaked croutons & parmesan crisps
Sandwiches
8 Ounce Ground Sirloin Burger
Grilled to order on a freshly baked bun with swiss or cheddar cheese, lettuce, tomato & french fries
Louisiana Chicken Sandwich
Blackened chicken, herbed tomatoes, lettuce & boursin cheese on a toasted baquette with fries
Baltimore Crabmelt
Maryland jumbo lump crab, red pepper mayonnaise, tomato & cheddar on a toasted english muffin with rice pilaf
Florida Grouper Sandwich
Flash fried with seasoned flour, served with lettuce, tomato, housemade tartar sauce & french fries
Fish & Seafood
Golden Fried Florida Grouper
Served with french fries & cole slaw
Potato Encrusted Whitefish
Pan crisped & served with fresh vegetables
Lobster & Shrimp Panroast
Simmered with diced tomatoes & saffron cream, served over rice pilaf with crunchy garlic toast
Jimmy's Pile of Perch
Flash fried & served on a bed of buttery mashed potatoes with lemon beurre blanc & marinated tomato relish
Lake Superior Whitefish Jardinere
With spinach, corn off the cob, shiitake mushrooms, asparagus, sundried tomatoes & a light butter sauce
Stuffed Shrimp
Broiled with maryland lump crabmeat stuffing, topped with lobster cream & served with rice pilaf
Chop House Crabcakes
Made with maryland jumbo lump crabmeat, served with fresh vegetables & rice pilaf
Salmon Lawrence
Chargrilled with a sauce of lobster, shrimp, fresh asparagus & saffron cream, served with rice pilaf
Steaks & Poultry
Pan-Roasted Chicken
With mushrooms, artichokes, white wine, roasted tomatoes, chicken broth & garlic mashed potatoes
Maryland Chicken
Grilled with maryland lump crabmeat stuffing, topped with lobster saffron cream & served with rice pilaf
6 Oz. Tenderloin
Grilled with maryland lump crabmeat stuffing, topped with lobster saffron cream & served with rice pilaf
12 Oz. Delmonico
Grilled with maryland lump crabmeat stuffing, topped with lobster saffron cream & served with rice pilaf
12 Oz. New York Strip
Grilled with maryland lump crabmeat stuffing, topped with lobster saffron cream & served with rice pilaf
9 Oz. Center Cut Filet
Grilled with maryland lump crabmeat stuffing, topped with lobster saffron cream & served with rice pilaf
Signature Steak Preparations
Excalibur style: with hotel black butter rochester zip sauce: made famous on woodward ave. ecrusted: with maytag bleu cheese, buttered breadcrumbs & natural au jus