Subway

We arrived around 5:30 and your shop is open until 6:00. The employees had already started pulling ingredients and putting items away. There were 6 of us getting sandwiches. I am not sure if management makes them leave at precisely six and that is why they were closing up. I would suggest that your employees wait until 6:00 to close up and then allow them a half hour to clean up or you close at 5:30 and they clean until 6:00. Also since they were closing, one employees made all the sandwiches, added the few toppings that we're available and then we paid for our purchases. The other employee continued cleaning. It would have been much faster if he had placed toppings and checked us out. I was at your business for over 25 minutes to get one sandwich that I could only put lettuce and condiments on it. I hope you will follow up with my suggestions. I only get a half hour for lunch so I had no time left to eat.

I used to be a regular at this Subway. There was significant staff turnover in the past year. The service used to be quick and friendly. I went today and my sandwich barely has any meat on it. The employee ran out of the meat and did not bother to get more even though they were not busy. He tried to spread the meat out on the bread to make it look like more. Very disappointed and he was very slow. I will not be returning.