Went to Millies for the first time, it was a great experience! The food was delicious, the Irish Coffee was absolutely amazing, vibe was great! Everyone who works there is so unique and spunky, I had lots of fun!
Millie's is a small diner with an elevated menu but nostalgic atmosphere. We had the lump crab enchilada, the chorizo omelette, and the Cajun mess frittata. They all came with homes fries and every single item was seasoned to perfection we ate every drop. Our server was attentive and although small
Small corner establishment with a pretty darn good breakfast. Amazing hostess greeted us and lucky for us, there was an outdoor table. We did make reservations in advance because we had heard that Saturdays can be pretty busy. I have to tell you that my favorite part of the day is holding a good
Food: food was amazing! We got the Devil’s Mess and the Cajun mess. Both were phenomenal. Coffee was good but nothing to write home about.
Service: most the staff we interacted with were polite. Our server was a little unfriendly but I think it was just due to being busy.
Atmosphere: cute American
I will have to say that this place may have just served me the best hamburger I have ever had. It takes a lot for me to say this about a burger but this place is memorable. I honestly can’t think of a better burger I have had anywhere. Only comparable place was at a diner in St. Louis called cour
A lovely little diner with delicious food and wonderful staff! I went there for a my birthday brunch and got the Cajun mess, it was delicious, and I like that it’s an amount of food you can reasonably eat in one sitting. The ‘mess’ is like a frittata:)
Food was delicious. It’s best to make a reservation as they are always busy. The food was fast and hot. I was able to sit at the bar for a party of 1.
We really enjoyed our brunch here. The ambiance/decor is fun and truly adds to the experience. Our server was attentive and friendly. We loved our food too, especially the potatoes 😋 Highly recommend coming here with a group of 2-4 people.
Gotta say the food is amazing and the presentation was great. That being said, for takeout ordering online, adding a 20% gratuity to the order and having it hidden under "Taxes and Fees" is pretty shady to me, then to ask for a tip online and again in person was pretty aggravating. Pay your workers
Came for brunch, reservations thru Open Table. Food was uniquely flavored-delicious! I ordered the Devil’s Mess, others got the BLT & Avocado Sandwich, the Avocado, Tomato &White Cheddar Omelet. 1 mimosa, a cold coffee and sweet tea…All served with yummy potatoes. I would definitely recommend and c
This is the place to go if you like eggs. It was very difficult for me to find something I could eat. All though the choice are basic the menu just didn’t appeal to me. For a bigger guy I felt the booths were very tight and uncomfortable. The service was great and the burger was ok, nothing to write
We stopped here for breakfast during our stay in Richmond. Very cool little place, friendly service, and unique and tasty food.
I got the Cajun Mess and it was delicious. My boyfriend got the Devil's Shrimp and Grits and it was pretty good too. Portion sizes were great and prices were reasonable.
Stopped by Millie’s Diner for breakfast and was truly delighted by the experience! The ambiance was cozy and inviting, making it the perfect spot for a morning meal. The dishes were freshly prepared and packed with flavor, showcasing the quality of ingredients used. The staff was friendly and attent
First time ever visit and it was very delightful. I loved the service and the feeling of seclusion. The food was absolutely delicious and was happy to see delicious vegetarian meals for brunch than just the usual oatmeal and grits. Very pleasing and fulfilling. Will definitely come back.
We had brunch at this very cute diner! I ordered the corned beef hash and the brisket in the dish was great. It was made in house and the flavors were there.
We also order the eggs Benedict dish. We did wish the crossaints we're English muffins instead but the dish was still tasty.
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