My wife and I enjoyed our experience. Staff was friendly and waitress was attentive. Per wife, her pho was very good, it was better than most places. For me, I ordered the Bun Bo Hue, and it lacked flavor. I threw in everything that was available to me, like the condiments, greens, spices, etc, but
My husband and I love this restaurant. Servers are always so nice to the customers and food is great, especially egg rolls are the best! One improvement will be the consistency on pho soup tho. Sometimes is really flavorful but sometimes it’s kinda light and weak. Overall, I recommend this restauran
This is a solid pho joint, not the best thing ever, but it was pretty authentic, and good flavor. I really enjoyed the hot and spicy beef and pork, it was as good as anywhere I have had it. The filet mignon pho was a hit with my daughter and 4 of her friends, the pho tay do seafood pho was satisfact
Staff are very nice,small and clean place. I love the Bun Bo Hue, fresh spring roll, combo tay do rice plate. One of my favorite place to dine.
I highly recommend this vietnamese spot! A lot of people love their Bun Bo Hue, but I love their Com Suon/Thit Nuong, which is their grilled pork rice dish. The marinade they use for the pork is so flavorful and the char grill method of cooking enhances it even more. If you don't like dealing with b
Probably the best bun ho Hue I have known in DFW. Their small bowl is huge. Lots of meat, the broth is flavorful and tasty. Just a little disappointment that they do not have pork blood, which is my favorite. A great place to grab bun bo Hue, especially when it is freezing outside.
Pho was great. But the fresh spring roll was awful. The rice paper was very rubbery. Harder than my car’s tires.
One of the best Vietnamese in Richardson/Garland area so far. I'm a Vietnamese American from Houston if that tells you anything.
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