Review Haru - Reno

Yakitori is AMAZING! Like seriously I need you to come to Chicago and teach some people. The Ramen was spot on also, just like I was expecting. The Miso Ramen was spot on for flavor and just was a really good dinner. Staff was super friendly and they have a lot of Japan drinks, got me some black milk tea for the drive home. Desert was kind of the only let down. There is some kind of nugget in the center that is good, just the wrong dish for it. I tried to push down on it to break it up and the ice cream push up the other side. It's good, just really needs a different presentation.

DELICIOUS ramen. If you're looking for a reaaaaallly good ramen place, look no further. I love the authenticity of this place– the array of imported Japanese beers, the Japanese spices on the table and the authentic Japanese dishes on the menu. Comparing this ramen to the famous Marufuku in San Fran, I have to say Haru wins. The broth and chashu is deeper in flavor. And I love the little details of extra care they put in their ramen such as marinating the egg, and the many extra toppings that come with the ramen, like the narutomaki 🍥 (yumm! 😋) Little things that Marufuku was missing. Service was friendly and very attentive too!

For trying Ramen for the third time and the past couple of experiences not being so great. Haru definitely lifted up my spirits and killed my past experiences with their incredibly delicious and tasty ramen and appetizers. It brought ramen back to life for me as it should for others!! I truly mean that. We came in,got greeted and sat down right away by our server Angelica who has the customer service beyond expectations. She made sure we got everything we ordered as well as checking up with us to make sure we were ok throughout our time there. A big thank you to her! We went ahead and ordered their Tonkotsu Shoyu Ramen with level 2 spice (perfect on the spice), bacon scallops and their pork belly skewers. Everything was very very good and so authentic. The Bacon Scallops and Pork Belly Skewers very cooked to perfection and hot as it came to our table. Then came our ramen which looked marvelous and very delicious as you can see in my pictures that I have posted. The noodles nice and soft; I couldn’t have asked for anything more as we enjoyed our meal to the fullest! They have brought Ramen back to life for me and for now, this is my “to-go-to” spot which I will be coming from now on. If you haven’t tried Ramen or haven’t tried this place out, Haru will NOT disappoint!! RECOMMENDED!

Ramen is incredible, big portions sizes with a rich savory broth. They separate the broth for take out which keeps everything from getting soggy. Tonkatsu shoyu with extra egg pictured below.

ZERO STARS IF I COULD. DO NOT ORDER THE UNADON, IT'S SUCH A RIP OFF. FOR $15 THEY GAVE ME TWO OF THE SMALLEST PART OF THE FISH WHICH WAS THE TAIL AND VERY LITTLE RICE. AMBIANCE IS LAME WITH NO JAPANESE DECORE AND TOOK ALMOST 30MIN TO GET MY ORDER. CAN'T RECOMMEND! AND WILL WARN FAMILY AND FRIENDS ABOUT THIS HORRIBLE PLACE AND SERVICE. WON'T EVER BE BACK.

Reasonable prices, friendly staff, and decent food options I always find myself coming back here with coworkers or friends Staff members are nice and accommodating for large groups

The wait staff wasn't the most prompt since I was sitting at the bar. However I understand with staffing limitations in service industries. The bar could of been a bit more tidy, but that detail is negligible to me. Everything about my menu was phenomenal. The chicken karaage was cooked perfectly. The seaweed salad was simple yet tasted fresh and wasn't slimy, best I've had to date anywhere. The tsuyunashi was a delightful break from regular Ramen. The star of the show, however, was the Kuro Ramen. My mouth was lost in a multitude of flavors. I could not believe the symphony playing in my mouth. Well worth the wait and money in my opinion. Hands down one of the best places I've eaten in reno. Hats off to the chefs and the prep staff. 👏

Ordered pickup and had to wait a little bit for the karaage, which I didn't really mind. But when I got home, which is about a 5 minute drive, both of our ramen as well as the pork belly was cold and the karaage was way to under cooked to eat. Their broth for the ramen was great but everything else was subpar.