Peluso's Apizza - Reno - Photo album

Greatttttt NyY style pizza. The gentlemen behind it all is extremely nice and makes most of the food himself; aleays says hello. Reminds me a lot of my old boss from my pizza making days. Highly recommend this food, won't regret it!

True Italian style pizza joint right here in Reno. We stopped in for a quick bit but ended up leaving with much more. We had the combo pizza (bunch of meats) and it was awesome. The crust was thin and perfectly crisp and there was plenty of cheese and toppings. They were definitely not skimpy. We a

Love this pizza. I'm a crusty person and there is none better for those who like it a little sour, crisp, crusty. They love their pizza. Oh, and the cannolli is house made, piped in to order... Family owned... Let's just say this... The owner was in Italy for 2 weeks visiting his mother ...

Best pizza in town guaranteed! Friendly staff, quality food, what more could you ask for? These guy's know how to make a good pizza. And I'll take the Pepsi challenge if you think there's a better place in Reno. If you like New York style pizza, welcome to heaven!

This place is definitely a hidden jem. I've probably passed this place a million times but today I thought, why not? Got a clam flourentine pizza and it was pretty amazing. The crust is nice and just the right amount of crispy and light. There's no bathroom but there are a couple tables to sit and e

the slices are huge! i didnt know so we ordered 2 slices for lunch. a few minutes later the guy brings each of us 2 slices on plates and says "the rest will be up in a minute." we said that we only ordered the 2 slices each. he loojed at us for a second and laughed, "this is one slice!" great pizza

It is at the very end of the shopping center. A 16 inch large pizza will cost you 15 bucks. But the ingredients are the deal deal. For example, the cheche is a pizza that serves full strips of bacon. I highly recommend the apps and specials as well.

We’re from Chicago, best pizza in the world. Peluzo has the best pizza we’ve tasted west of Chicago, great crust and sauce! Hope they never change or move.