Grilled La Brea sourdough bread, toum (Lebanese garlic sauce), xvoo, fresh oregano, feta cheese and cherry tomato salsa
9.95 $
Calamari
Crisped with rice flour tossed with roasted peanuts, served with jalapeño-lemon gastrique & sour cream chipotle aioli
14.25 $
Moonstone House Salad
A simple salad of organic mixed greens, carrots, cucumber, red onion & red bell pepper, your choice of house made dressing: pt. Reyes bleu cheese, ranch, champagne-dijon vinaigrette
7.95 $
Soup of the Day
Always prepared with house made stock, the freshest seasonal produce, and lots of love...
7.95 $
"Food is our common ground. A universal experience." ~ James Beard
Bistro Entrées
Served open to close, Tuesday through Sunday
Fish Tacos
Sustainable, pan seared basa with cabbage & red onion slaw, jalapeños, chipotle painted corn or flour tortillas & fresh lime
17.25 $
The Big Salad
Organic greens, hardboiled egg, Julia's tomatoes and cucumbers, sugar snap peas, radish, carrot, red onion, red bell pepper, feta cheese and house made croutons and with your choice of dressing
14 $
Moonstone Burger
One-half pound Prather Ranch ground beef or Mary's Organic chicken breast on our house made bun, choice of Swiss, Cheddar, Danish Havarti or Point Reyes Bleu Cheese, aioli, butterhead lettuce, pickled cucumber and onion, served with your choice of side salad, soup d'jour or pommes frites
16.95 $
Teriyaki Mushroom Swiss Burger
One-half pound Prather Ranch ground beef or Mary's Organic chicken breast with crimini mushrooms sautéed in teriyaki, topped with melted Swiss cheese on our house made bun with aioli, served with side salad, soup d’jour or pommes frites
16.95 $
The Veggie Burger
House made quinoa, veggies and mushroom patty crisped golden, topped with butterhead lettuce, cilantro red onion salad & candied jalapeños on our house made bun with chipotle aioli, your choice of side salad, soup d'jour or pommes frites
14.95 $
"If more of us valued food and cheer and song above hoarded gold, it would be a merrier world." - J.R.R. Tolkien
Lunch
Served 11 am to 2 pm, Tuesday through Saturday
Lamb Lettuce Cups
Ground lamb with lemongrass, mint, pickled carrot, radish, green onion, jalapeno gastrique slaw
15 $
Salmon Niçoise
Pan seared, sustainably caught salmon on spinach, radicchio and butterhead greens with kalamata olives, feta, parsley, red onion, caperberries, cherry tomatoes, cucumber, hard boiled egg and red wine vinaigrette
St. Helens Washington grass fed, free range 8 oz. filet mignon, yukon gold mashedpotatoes, sauteed mushrooms with herbs, haricot vert, toum, bacon-feta crumble
45 $
Tuna Casserole
Flash seared sashimi-grade ahi on house made tagliatelle pasta with sauteed mushrooms, haricot vert, parmesan-cream reduction, house made Kennenbec chips, shaved Parmigiano-Reggiano, Italian parsley
24 $
Me: "I wanna go on a diet and look like a Victoria's Secret model!" Food: "Hahahahahaha. No."
Dessert
Served open to close, because who knows when you might need dessert? All desserts $12.95.
Chocolate Soufflé
Perfect pillows of chocolate with a molten center, vanilla crème anglaise
Coffee & Donuts
Fresh, house made donuts cooked to order, tossed in cinnamon-sugar, chocolate espresso glaze
Chocolate Panna Cotta
In a chocolate demitasse cup with whipped cream and shaved chocolate
Peach Pie!
Sweet, local peaches from Julia's Fruit Stand baked in a buttery, flaky crust, served with house made caramel and topped with vanilla ice cream
The Tall, Cool Sundae
Mounds of vanilla ice cream layered with house made caramel, ganache, heaped with freshly whipped cream, topped with nuts
"Life should NOT be a journey to the grave with the intention of arriving safely, in an attractive and well-preserved body. Rather, one should skid in sideways, chocolate in one hand, martini in the other, body thoroughly used up, and totally worn out while screaming 'WOO-HOO! What a ride!'"
Sunday Brunch
Served 10 am to 2 pm, every Sunday
Sourdough-Buckwheat Pancakes
Four sourdough-buckwheat pancakes with honey pecan butter & maple syrup, two cage-free eggs, your choice of local sausage or smoked bacon
14.95 $
The Half Stack
Two sourdough-buckwheat pancakes with honey pecan butter & maple syrup, two cage-free eggs and your choice of local sausage or smoked bacon
12.95 $
French Toast
Thick sliced pecan-crusted sourdough with seasonal fruit compote, maple syrup and freshly whipped cream, your choice of local sausage or smoked bacon
12.95 $
Moonstone Benedict
Local, thick cut canadian bacon, two cage-free poached eggs & real béarnaise on house made sourdough english muffins, served with moonstone hashbrowns
14.95 $
Traitor Benedict
Sautéed crimini mushrooms, organic spinach and fresh avocado on house made sourdough english muffins with two cage-free poached eggs and real béarnaise, served with moonstone hashbrowns
14.95 $
Joe's Special
Two cage-free eggs over a prather ranch burger with organic spinach, mushrooms, onions, smoky house made barbeque sauce and moonstone hashbrowns
14.95 $
The Classic Breakfast
Two cage-free eggs, moonstone hashbrowns, house made sourdough english muffin and your choice of local sausage, smoked bacon, or spinach & mushrooms
11.95 $
The Pancake Classic
Two cage-free eggs, brunch potatoes, a single sourdough-buckwheat pancake, and your choice of local sausage, smoked bacon, or spinach & mushrooms
13.2 $
Moonstone Spicy Bloody Mary
Hot pepper-infused Frïs vodka, house made spicy bloody mary, fresh celery, lime & olives