Reviews Brothers' Pizza

5
Bernadette Bennett
+5
Excellent thin shrimp scampi and sausage with garlic pizza. The crust is thin and delicious. The clams in garlic butter sauce was also a hit. There is also a bar. Great place for families. Been coming here for years and will continue to.
4
Anthony Barron
+4
It's getting pricy for some things. We spent $25 on this dish in the picture. Still it was a good time and really a great place for any person at any time.
4
PATRICIA VOETSCH
+4
We used to eat here when we lived in NJ. Visiting family. It was the 4th of July and it was really busy in the kitchen with takeout orders. We waited 45 minutes for our pizza. Different owners and it had a lot more cheese than what we remember, but still good. A local hangout for regulars which is nice.
4
Deanna Lee
+4
Found this place by accident, very pleasant place. 12pm on a Saturday afternoon and completely empty. The bar was full though! Large, spacious, nice atmosphere. Surprisingly alot of different choices on menu.Food was fresh and everything tasted good. Waiter was fast and polite. Seems like a great family restaurant. If I'm ever back in this area again. I'd come back for sure.
5
Jill Lynch
+5
I just LOVE their thin crust pie! When you think about an iconic Jersey pizza, this is what they're talking about! Also, I am a local teacher and it there were a lot of students from my school there. My school is in a different town...not Red Bank. This shows that neighboring towns are willing to forgo their own town pizzerias in order to get the real deal from Brothers. Yeah. It's THAT GOOD!
5
Korrie Husky
+5
Best pizza 🍕 around if you enjoy thin crust pizza highly recommend this place.
4
M. Kendrick
+4
This is definitely a tried and true old school Italian restaurant. The service was pretty good considering it was New Year's Day.. our first time here. The chopped antipasto salad was good . I still like when they put the Italian dressing on it in the kitchen and pre mix it for you, but we did it ourselves. We had red wine vinegar and oil on the table. We asked for the bread that came with the dinner but were told they were busy and ran out. I flagged down another waitress who got my ice tea . We also asked about the bread. They had no problem bringing us garlic bread with cheese. It was hot and gooey. I guess the bread was saved for menu orders. My shrimp parmigiana was butterflied, breaded and covered with sauce and cheese. Definitely frozen but its standard and still good. The chicken rice soup also came lukewarm, honestly she forgot to put it in so, it was a rush, but better late than never! Great flavor and lots of vegetables . I would come back here and get the super thin crust pizza. It was one of the best pizzas I've had. Crunchy with perfectly cooked toppings. Brought the leftovers for lunch the next day. There is a bar, looked very local neighborhood guys having dinner and a beer.
5
Mike K
+5
Love this place! Been going on and off for 30 years. Casual, delicious, great service, reasonable, great atmosphere... Rustic I believe