Golden Teriyaki

Ordered family dinner on DoorDash tonight. This is absolutely the WORST Chinese food we ever had! Cost $31.90, and came with 3 half filled dishes. The rice is supposed to be a pork stir fry, but we only saw a few strings of pork sitting on top of the rice. Every grain of the rice is like little pieces, it’s hard to find a whole one. Don’t even know where they found such low quality rice! The flavor of the rice literally taste like rice mixed with salt. The almond chicken is flour wrapped chicken covered in a LOT of yellow colored starch! Tasted like chicken in flour! There are 5 sweet and sour prawns in total, and they are like donuts with a tiny shrimp core! We love to support local businesses during the pandemic, but the ultra-cheap quality and high price of this food is a slap in the face. We don’t even know what we are eating! Stay away!

They have lost it. They used to be good but now they seem to be messing a lot with the dishes. Not that great... Pullman is losing good places to eat. Update: Avoid. They have stopped all their signature dishes and the one they serve is also pretty bad. Tried Jalepeno chicken and it was horrible. My roommate Aryan tried fried tofu which was equally bad.

I'm sorry, I hate to do this to a nice little Chinese restaurant that apparently survived the shutdowns in Washington state, but the food was absolutely horrible. We were really hungry so we both ordered a combo dinner. Mine- sweet and sour pork and "almond" chicken, fried rice and chow mein. Both the pork and the chicken were round balls of deep fried batter with two different sauces on them. It was no more almond chicken than if I had ordered a hoagie. The gravy was a white flavorless gravy and the batter was so tasteless it was astonishing. The exact same batter was on the sweet-and-sour chicken, and the sauce for that was something generic out of a can. The chow mein wasn't too bad but again the sauce tasted like something they had gotten out of a package. The fried rice was white rice and had been mildly colored, it had three pieces of barbecue pork on top and that was all- no onion, no egg, no vegetable, white rice with the barbecue pork. My husband had cashew chicken and again the sauce was something out of a can and the chicken appeared to be thick slices off of a loaf of luncheon meat. The young man who waited on us was just perfect, I hope he moves on and finds a restaurant worthy of his skill, the restaurant was clean and very pleasant and very bright, but I watched three other people eating at a table next to us and they were pushing their food around on their plate trying desperately to gather up the courage to eat it. Both of these dinners that we got were $15, it was appalling.

I assumed with “teriyaki” in the name and the reviews it would be teriyaki. Boy was I mistaken. I lived in Seattle for 10 years and ate at dozens of teriyaki places and this is NOT teriyaki, this is Chinese food being passed off as teriyaki. The girl at the counter also told me it didn’t come with veggies so I ordered a large ($17+) and to my surprise it was a chicken stir fry with broccoli and mushrooms. It also came swimming in like 8oz of runny juice/sauce. Teriyaki is supposed to be char grilled and served either with rice or on rice with vegetables or a salad on the side. Very disappointed since the previous place I lived had no teriyaki places and ACTUAL teriyaki is my favorite.