Excellent meal! The salad was out of this world! Enjoyed the chicken parmesan with a side of angel hair and vodka sauce for my entree. Lemon cake for dessert. Service was friendly. Lovely little restaurant on an unsuspecting road.
1st time to Gabriellas. We took 9 people. Service was awesome. Food was exceptional. Waitress was on top of everything. Prices were very good and the amount of food was filling. Will definitely go back.
UPDATE: We have been here now a few times. Each time has been very good! Tonight was no exception! Server was very good and very friendly!
My wife had 5 cheese lobster and macaroni. Enough for me to have lunch tomorrow. I had homemade lobster ravioli with a creamy sherry sauce. The raviolis were very good! I did not care for the sauce. I thought it was to sweet! All n all! Very good!
Great place for a meal with family or friends. Menu is not large or overly complicated but offers variabllity in pastas, meats and sauces. Meals come with salad, bread and olive oil for dipping. Meal portions are humongous and pasta is homemade! Our entire table had to go boxes. Tough to get a table during peak times but worth it.
This location has a long history with us. It has been Italian, American Breakfast, BBQ and back to Italian. We haven't been here for a long time but friends said it was good.
We entered to find it classy but comfortable. Music was softly playing making a wonderful ambiance.
Our server brought us water as requested and left us with additional time to make our menu choices. She returned a few minutes later for our selections.
With our dinner an Italian salad was included. It was a good mix of spinach, spring mix, romaine lettuce, tomato, onion, olive, peppers in a creamy Italian dressing. It was delicious!
My wife ordered linguini with marinara sauce. I ordered the lasagna. Portions were large enough that we both brought enough home for another meal. Both meals were quite good.
Service was a little slow but that just made things a little more relaxing. It was also understandable as it was a holiday weekend.
For us, all the boxes were checked. We will return and try other choices...
An off the beaten path Italian restaurant serving traditional chicken and veal dishes and sides of home made bread and pasta (order am dente) and tangy Italian dressing for their fresh salads. The most expensive bottle of wine was $21 and wonderful dry red well paired for most red sauce dishes. The Ossu Bucca was excellent. The portions are huge and the prices very competitive. This restaurant opens at 4 pm and fills quickly. No reservations.
Delicious authentic Italian food
The salad is delicious and served with garlic bread. Yum. I had the eggplant parm and it was really good. And they make their own pasta.
Our party of six had a wonderful meal here. Miss Latoya was a fantastic server with a little spunk, she gave some great menu suggestions and was very attentive. Thanks to Latoya and Gabriellas for a great dinner.
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