Chalino

25 North Fremont Avenue, 97227-1408 - Portland
€€
★★★★★ ★★★★★
85/100
90 recommendations

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85/100
Sluurpy Score
90 total reviews
Tripadvisor
4.5/5
7 reviews
Google
4.3/5
70 reviews
Facebook
4.7/5
9 reviews
Menupix
3.5/5
4 reviews
🌳 Outdoor seating 🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom

💬 What people say

Cocktail 13 Chips 5 Chef 5 Kale 4 Tequila 3 Price 3 Creative 3

Contact Information

📍 Address: 25 North Fremont Avenue, Portland

🕐 Opening Hours

Closed Opens at 05:00 PM
Monday1 05:00 PM - 10:00 PM
Tuesday2 05:00 PM - 10:00 PM
Wednesday3 05:00 PM - 10:00 PM
Thursday4 05:00 PM - 10:00 PM
Friday5 05:00 PM - 10:00 PM
Saturday6 Closed
Sunday7 05:00 PM - 10:00 PM

Google Reviews (10)

J

Jason Witters

5 years ago
★★★★☆ 4/5
The food was very good. We went through most of the menu with a table of four. I had missed the fried kale from the original location. The drinks were also delightful. My traditional Old Fashioned and Sazerac were expertly crafted. The OG Whiskey was a nice twist for a holiday style drink. Flavors of nutmeg and cinnamon. My girlfriend tried mine and then ordered her own. Like the new digs. Will definitely return.
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N

Nandi Pathefinder

5 years ago
★★★★★ 5/5
I am so happy they offered the Burger of the Week! With a pork based patty and fish sauce as one of the ingredients, it was truly creative. It was also well worth the price. I sat at the chef's counter- it was fun to watch and count how many times they washed their hands.
Google
K

Katy Weaver

5 years ago
★★★★★ 5/5
Oh my gosh this food was SO GOOD. We got the happy hour Mac and cheese and Musubi and they were SO yummy, perfect blends of flavor and texture. For dinner we shared the veg kimchi pancake and the nori risotto which was absolutely fantastic and such a creative combo of flavors. And dessert might have been best of all! Their Mochi cake was insane, my sisters talked about walking back there randomly sometime just to eat that!! Loved the flavor combos in all the dishes and the creativity in each of them. Would definitely come back again!
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Google
K

Kira Rowe

5 years ago
★★★★★ 5/5
I visited with a ground of friends while I was on Whole30. I was expecting to be content with having a cup of tea and chatting with my friends, but the server and chef offered to work with me on revising dishes so I could have them. We ended up with a seared tuna with avocado and tomato, along with a side salad with similar toppings. It was delicious, diet compliant, and a generous accommodation on their part. My friends had several dishes from the menu, a bottle of wine and a dessert and said each was fabulous.
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Google
H

Helen Kilber

5 years ago
★★★★★ 5/5
Wow. This was some of the most fun, interesting and delicious food and drinks I’ve had recently. We loved everything. Don’t skip dessert. The warm mochi cake with yuzu curd and blackberries was incredible. Excited that they’ll be doing brunch soon.
Google
K

Katie Evans

5 years ago
★★★★★ 5/5
Came in for drinks and dessert, everything was delicious! Will definitely be coming back for dinner sometime soon.
Google
S

Sean O'Heir

5 years ago
★★★★★ 5/5
Brilliant food! Complicated made comfortable. Every dish we had was delicious and inventive. Wild combination of flavors and perfect texture. Cannot wait to go back!
Google
T

Trinity Steiner

5 years ago
★★★★★ 5/5
The fusion of flavors is to die for. The tuna with green sambal is tender and the flavors blend perfectly. Sangria with shiso leaf has balance and the berries were perfect. The fried kale with fish sauce and bacon is a staple. Musubi with house made sweet chili sauce is perfect. I recommend this place highly.
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B

Brook Shelley

5 years ago
★★★★★ 5/5
Immediately one of my new favorites. The scallops were outstanding, and I could eat endless 6-minute eggs. The chawanmushi is comfort-food AF, with the current mapo pork topping. Great orange wine, and a whiskey cocktail that works pretty well as a desert. Go here, order everything, and enjoy.
Google
Z

Zach Powers

5 years ago
★★★★★ 5/5
Beautiful, modern space hidden just a half block off of Williams. Excellent bar - definitely worth ordering a cocktail. All the small and large plates we ordered were original and delicious. The smoked porkchop and fried yucca were the stars for me. Skip the lame chips and salsa starter, and other than that you can't go wrong. Only other warning is that the dining room has no acoustic treatment, so it's not the best place for intimate conversation.
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Google

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