Food here has always been pretty good. Tonight had the cheese stack to start which was a grilled cheese sliced in two and then just stacked...it was tasty. Then the BLT and fries was also good.. i like their fries because they are skin on. The only thing that was a little odd was my side caesar w
Great customer service throughout the visit. The braised Beef brisket is filling with good seasoned hash-browns (potato “thumb sized”cubed). You can order smaller portions like a salmon fillet and they have an amazing assortment of mimosas. I’ll have to come back before the summer is over to give an
We stopped by for an evening dinner. Staff was great and so was the food. They have outdoor seating in addition to their patio. The patio was reserved when we arrived however. Ordered a classic burger and the NY Strip. Everything is labeled gluten free/dairy free which is a huge plus!
Our server was very nice and attentive. The patio was awesome and the heater A+. The grilled cheese was very good and the hazy IPA’s on tap were great!
Talk about don’t judge the book by the cover, it is good place to come and eat. They have swing set seats. I ordered short ribs with mashed potatoes and green beans. Beef was very tender. The mash potatoes was beautiful craft, the flavor was ok. The green beans is cook perfectly. The only thing is,
This was our first time visiting this place. We are soooo glad we did. Our server was great. He was funny, sarcastic and very helpful with getting us some delicious food. The Mac&Cheese was so yummy. The Sriracha chicken was cooked perfectly and had great flavor. There were about 20 more things
I liked the atmosphere in the taproom, it really is more chill but if there is a large party, with only 1 bartender working, expect a wait for your drinks, but the food came out in a timely fashion. I think next time, I'd like to sit upstairs just for those hanging seats!
We found this spot as a last minute Valentine's Day dinner. The vibes here are great and the back area which has fireplaces at the tables would be good in the fall and spring. It was still a little too chilly during the winter and we ended up moving indoors to be warmer again.
The service was OK. I
Our trip to The Eastburn was lovely! All of the food we had in our party of 4 was delicious. We did a Saturday brunch and had mimosa flights, both of the special dishes that were offered, as well as the breakfast sandwich and the smoked brisket hash. The food was all seasoned and cooked perfectly. T
My husband and I had a wonderful brunch experience at the Eastburn. I ordered the eggs Benedict and he ordered the green shakshuka plus we got an order of bourbon bacon to split. My eggs were perfectly cooked and the hollandaise sauce was delightful. The only thing I would have changed was it would
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