Ground chuck, Stanford’s burger sauce,cheddar, lettuce, tomato, brioche bun
13.95 $
Deluxe Burger
Ground chuck, Stanford’s burger sauce,cheddar, lettuce, tomato, brioche bun (Bacon)
1 $
Kruse Burger
“Named after the original Stanford’s on Kruse Way Blvd. in Lake Oswego, or.” ground chuck, pepper bacon,provolone, avocado salsa, lettuce, tomato, red onion, Stanford’s burger sauce, brioche bun
14.95 $
Patty Melt
Made from a blend of ground chuck, short rib and brisket,bacon jam, provolone, Stanford’s burger sauce,griddled country bread
14.95 $
Steakhouse Burger
Ground chuck, blue cheese crumbles, fried onion strings,Stanford’s steak sauce, lettuce, tomato, brioche bun
14.95 $
Wood-Fire Grilled Steaks
Stanford’s sources only the finest cuts from local and national purveyorsof top quality beef, providing a truly unique steak experience Served with parmesan potato wedges and creamed spinach and choice of housemade sauces: amber onion jus, chimichurri, Dave’s horseradish cream,crumbled blue cheese, fire roasted mushrooms, Stanford’s steak sauce
Top Sirloin 10 oz.
25.95 $
Hand-Cut Rib Eye 12 oz.
27.95 $
Filet Mignon 7 oz.
28.95 $
Prime Rib
Stanford’s Herb Crusted Prime Rib
Slow roasted, au jus, Dave’s horseradish sauce 12 oz.
29.95 $
Prime Rib & Grilled Salmon Combo
parmesan garlic mashed potatoes, seasonal vegetables, au jus,Dave’s horseradish sauce