Park Kitchen menù, Portland
Park Kitchen Portland - Menu
*Consuming raw or undercooked meats may increase your risk of foodborne illness.
The Chef's Supper 60.00
*Gluten free and celiac friendly
Small Hot Plates
*Salt Cod Fritters, Malt Vinegar
12 $
Farmer's cheese agnolotti, marinated leek, trumpet mushrooms
15 $
*Chickpea fries with roasted squash ketchup
13 $
*Short rib stuffed calamari, Your Kitchen Garden's celery root and ink
15 $
Lamb meatballs, green peppers, Jacob's cattle beans, mint
14 $
*Sunchoke soup, red wine mustard, and lamb pastrami
14 $
*Charred DeNoble Brussels, mushrooms, fried wild rice and horseradish
14 $
*Skillet egg, crispy anhcovies, Ayer's Creek dried chili
13 $
Small Cold Plates
Carman Ranch's flank Steak, Blue Cheese, Parsley, Sherried Onions
15 $
Ken's Bread, Our Crackers, Handmade Butter
6 $
*Your Kitchen Garden's beets, chilies, chicories and walnuts
14 $
Anthony's barley, apples, chanterelles, and pumpkin seed
14 $
*Genovese cured pork, soft cooked egg, lentils and califlower
14 $
* Kiyokawa Orchard's pear, yogurt, pistachio, and papadam
14 $
Large Plates
Payne Family's pork, redeye gravy, collards, Cornbread dressing
29 $
*Sudan's Farm's hay roasted lamb, red wine braised quince
31 $
*Smoked Oregon black cod, salsify, clams and kale
29 $
Porcini mushroom custard with cipolini onion and sesame flatbread
28 $
*Grilled beef short rib, chanterelles, Pinot Noir braised onion
37 $
Dessert
*Bennet's milk gelato, Spiked herb and Peach sorbet
10 $
Double Chocolate Tart, Salted Caramel, Hazelnut Ice Cream
10 $
*Buttermilk Panna Cotta, Baird's peaches, bourbon, candied pecans
10 $
Ellen's sticky date pudding, Portland Creamery goat cheese
10 $
*Gluten free and celiac friendly
Cocktails
Rose City Rosemary
Vodka, rosemary, lime, grapefruit, rosewater, soda
11 $
Lust for Life
Clear creek pear brandy, rye, cardamaro, angostura bitters
13 $
Fernet About It
Rum, Fernet, Pineapple, Peychaud's
11 $
Red Lavender
Sparkling wine, lavender, campari, lemon
11 $
G + T
Smalls gin, homemade tonic, lime, soda
10 $
Root Beer Old Fashioned(On Tap!)
Bourbon, demerara, root beer bitters
11 $
Pear with Me
Gin, pear shrub, doug fir, lemon, all spice dram
12 $
Smoke Break
Grapefruit, tequila, mezcal, plum, whites
11 $
Bourbon Bijou
Bourbon, sweet vermouth, green chartreuse, orange bitters
12 $
Cider House Rules!!!
Rye, EZ Orchard's Cider, Lemon, Autumn Spices
11 $
Beer
Three Creeks Brewing – Hoodoo
Voodoo IPA (Sisters, OR)
7 $
Breakside Brewing – Pilsner (Portland, OR)
7 $
Southern or Brewing – Czech Style Pilsner16 Oz Can (Medford, O.R)
6 $
Gigantic IPA 22 Oz (Portland, O.R)
8 $
Schofferhofer- Grapefruit Beer 11 Oz (Germany)
6 $
Old Rasputin – Imperial Stout (Fort Bragg, Ca)
7 $
2011 E.Z Orchards Hard Apple Cider (Willamette Valley, O.R)
9 $
Clausthaler N/A 12 Oz (Germany)
4 $
Aperitif, Amari & Digestif
On the rocks with a twist:
Lillet Blanc, Rose or Rouge (France)
7 $
Dolin Dry, Blanc or Rouge (France)
7 $
Dolin Dry, Blanc or Rouge (France)
Lillet blanc
Dolin Dry, Blanc or Rouge (France)
Rose
Carpano Antica Formula Vermouth (Italy)
9 $
Campari (Italy)
8 $
Aperol (Italy)
8 $
Cynar (Italy)
9 $
Cardamaro (Italy)
8 $
Happy Hour
Everyday 5-6
Salt Cod Fritters with Malt Vinegar
8 $
*Chickpea fries
8 $
Flank Steak Salad with Blue Cheese
8 $
*Skillet egg with crispy anchovies
8 $
Dolly O’Dare
Gin, dry vermouth, apricot brandy
6 $
Park Martini
Vodka, vermouth, house pickles
6 $
The Dom Draper
Brandy, Dom Benedictine, smoke
6 $
Rootbeer Old Fashioned
Bourbon, rootbeer bitters, demerara syrup
6 $
Champagne Cocktail
Sparkling wine, bitters, sugar cube
6 $