La Provence brioche dipped in a rich egg batter, grilled to golden perfection. Topped with caramelized bananas, white chocolate creme Anglaise, and candied walnuts.
18 $
Baked Eggs
Poached eggs nestled in a bed of hash browns, sautéed mushrooms and ham, topped with gruyere béchamel and Swiss cheese gratine. Baguette Slices included.
17.75 $
Corned Beef Hash
Corned beef brisket, slow kettle-cooked until tender, then shredded and grilled with bell peppers, red onions, and our fresh-cut has browns. Topped with 2 eggs, then finished with a horseradish-shallot cream sauce.
18.25 $
Wild Northwest Salmon Hash Breakfast
Wild Northwest smoked salmon and sautéed leeks, tossed with fresh-cut hash browns grilled golden brown, then drizzled with fresh lemon-dill cream sauce.
19.75 $
Smoked Salmon & Egg Napoleon
Savory egg soufflé stacked with smoked salmon, sautéed spinach, and pesto. Finished with pickled rhubarb and shallots, and creamy hollandaise. Served with a butter croissant.
19.75 $
Chorizo Hash Scramble
Spicy Chorizo sausage grilled with red onions and our freshly cut hash browns, then scrambledrizzled with two farm fresh eggs. Served with black refried beans and finished with a drizzle of cilantro creme fraiche.
17.75 $
Vegan Chorizo & Tofu Scramble
Vegan Chorizo & Tofu grilled with red onions and our freshly cut hash browns, then scrambled with two farm-fresh eggs. Served with black refried beans and finished with cilantro crème frâiche. Comes with toast or a butter croissant.
17.75 $
Day Breaker Breakfast
Start your day off right with two farm fresh eggs, made the way you like and your choice of chicken basil sausage, homemade pork and apple sausage, thick-cut bacon or ham.
17.5 $
Chef's Omelette Breakfast
A hearty 3 egg omelette filled with our house pork sausage, bacon, tomatoes, onions, and cheddar cheese, topped with avocado.
17.75 $
Add Croissant & Jam
5 $
Lunch
Northwest Salmon Salade
Organic salad greens and French lentils dressed with a light balsamic vinaigrette and tossed with feta cheese and fresh tomato. Topped with a grilled salmon filet and a dollop of fresh basil pesto.
19.75 $
Chicken Mediterranean Salade
Out organic house salad blend tossed with homemade creamy balsamic dressing, diced tomato, artichoke hearts, Kalamata olives, and crumbled feta cheese. Topped with slices of herb-roasted chicken breast
18.75 $
Monte Cristo
Our famous double-decker sandwich! Smoked turkey, ham, swiss, cheddar, pineapple, tomato, and mayo layered, stacked and dipped in egg batter, then grilled golden brown. Due to special preparation, please no substitutions or modification.
18 $
Vegetarian Garden Croissant Sandwich
A freshly baked croissant stuffed with basil pesto, organic mesclun greens, sliced tomato, cucumbers, sautéed mushrooms, roasted red bell pepper slices, avocado, and feta cheese.
17 $
La Provence BLT
Thick-cut bacon, green leaf lettuce, sliced tomato, avocado, and a fried egg, stacked together on a freshly baked croissant. Finished with our house-made pesto aioli.
17.75 $
Fromage Burger
American Angus beef patty on toasted brioche bun, topped with our homemade fromage fort cheese, sautéed mushrooms, organic arugula, and tomato. Finished with dijon mayonnaise.
22 $
French Onion Soupe Kit
Everything you need for a quick and easy meal for your family.
Four cups of Ready-to-Heat Soupe, Parmesan Crostini, and slices of Swiss Cheese.
18.5 $
Desserts
Black Beauty
French chocolate cake layered with chocolate ganache, chocolate mousse, and vanilla syrup.
7.75 $
Versaille
French chocolate cake with chocolate ganache layered with chocolate mousse, vanilla mousse, and coffee mousse.
7.75 $
Tiramisu
Chocolate sponge soaked with coffee syrup, layered with crunchy hazelnuts and mascarpone mousse.
7.75 $
Marionberry Cheesecake
Delicious and creamy individual cheesecake with marionberries.
7.75 $
Lemon Tart
Tart filled with our homemade lemon cream.
7.5 $
St. Honoré
Layers of caramelized puff pastry and hazelnut cream,
then topped with smooth vanilla chantilly cream and mini cream puffs.
7.75 $
Box of 5 Macaron
French cookies filled with a variety of buttercream fillings.
9.95 $
Box of 10 Macaron
French cookies filled with a variety of buttercream fillings.
19.95 $
8" Whole Cake
8" Black Beauty Cake
French chocolate cake layered with chocolate ganache, chocolate mousse, and vanilla syrup.
47 $
8" Versaille Cake
French chocolate cake with chocolate ganache layered with chocolate mousse, vanilla mousse and coffee mousse.
47 $
Le Petite Market
Jar or La Provence Raspberry Jam 12oz. container
Our delicious raspberry jam goes well on anything!
13.5 $
U-Bake Spelt Baguettes 3
Instructions:
1. Preheatovento400°.
2. Place baguettes 2 inches apart on a baking sheet.
3. Bake at 400° for 15-20 minutes or until golden brown.
9.5 $
U-Bake Spelt Baguettes 6
Instructions:
1. Preheatovento400°.
2. Place baguettes 2 inches apart on a baking sheet.
3. Bake at 400° for 15-20 minutes or until golden brown.
13.5 $
U-Bake Almond Croissants 4
Instructions:
1. Preheat oven to 375°.
2. Place almond croissants 3 inches apart on a baking sheet. 3. Bake for 10-15 minutes or until golden brown.
15.5 $
U-Bake Plain Croissants: 6
Instructions:
1. Place frozen croissants 3 inches apart on a baking sheet.
2. Letthemproofatroomtemperaturefor8to10hours.(hint:taketheseoutbeforeyougotosleep,they’llbereadyto
bake when you wake up!)
3. Preheatovento375°.
4. Make an egg wash by stirring one egg and one teaspoon of water then lightly brush over the crois-
sants.
5. Bake for 15-20 minutes or until golden brown.
15.5 $
U-Bake Chocolate Croissants: 6
Instructions:
1. Place frozen croissants 3 inches apart on a baking sheet.
2. Letthemproofatroomtemperaturefor8to10hours.(hint:taketheseoutbeforeyougotosleep,they’llbereadyto
bake when you wake up!)
3. Preheatovento375°.
4. Make an egg wash by stirring one egg and one teaspoon of water then lightly brush over the crois-
sants.
5. Bake for 15-20 minutes or until golden brown.
18.5 $
U-Bake Cinnamon Rolls: 4
Comes with icing.
Baking Instructions.
1. Pre heat your oven to 350°.
2. Remove the Cinnamon Rolls from their packaging and place 3 inches apart on a baking sheet.
3. Bake for 10-12 minutes, or until golden brown.
4. Let cool for 1 minute before spreading icing evenly.
13.5 $
U-Bake Chocolate Chip Cookie Dough
Instructions:
1. Preheat oven to 325°.
2. Divide cookie dough into 10 equal portions and place 3 inches apart on a baking sheet. 3. Bake for 10-15 minutes or until golden brown.